Work, Hunt, Cook Together Trademark Details

This mark is dead with a status of Abandoned - No Statement of Use Filed. The last case file activity for this mark occured 8 years ago on Monday, May 16, 2016, according to the United State Patent & Trademark Office
Word Mark Work, Hunt, Cook Together
Status Dead 606 — Abandoned - No Statement of Use Filed

Current Owner

Duck Commander, Inc. of West Monroe, LA

View all trademarks for Duck Commander, Inc.
Other Trademarks for Duck Commander, Inc.
Serial Number 86480958
Status Date Monday, May 16, 2016
Filing Date Monday, May 16, 2016
Attorney Rachel Blue

Correspondent

Rachel Blue
McAFEE & TAFT
Suite 900
1717 S. Boulder
Tulsa OK 74119

Case File Statements

Goods & Services Spoons, forks, table knives, and other flatware; mandolins for cutting
Goods & Services Chafing dishes
Goods & Services Series of cookbooks
Goods & Services Pots, pans, skillets, and other kitchen implements, namely, splatter screens, baking dishes, cooking tools, namely, roasting pans, rice cooking pots, non-electric griddles, omelet pans, steamers, egg poachers, nonelectric kettles, mixing bowls, non-electric coffee percolators, non-electric drip coffee makers, tea kettles, task specific whisks, Cooking/basting spoons; household utensil for kitchen use, namely, spatulas, ladles, and forks for cooking and serving; kitchen implement sets consisting of pots, pans, skillets; and cooking tool sets consisting of task-specific whisks, spoons, spatulas, ladles, and forks
Goods & Services Fresh packaged meat, fish, poultry, and game; salted packaged meat, fish, poultry, and game; dried packaged meat, fish, poultry, and game; and frozen packaged meat, fish, poultry, game; prepared vegetables, namely, packaged, salted, dried, and frozen vegetables; Frozen foods, namely, entrees consisting primarily of meat, fish, poultry, game, and/or vegetables; Frozen, prepared or packaged side dishes consisting primarily of meat, fish, poultry, game, fruits, or vegetables; Prepared and prepackaged side dishes consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; Milk-based beverages with high milk content; Creamers for beverages; Sliced deli meats; Snack dips; Potato chips; Fruit chips; Candied fruit snacks; Dehydrated fruit snacks; Dried fruit-based snacks; Dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; Fruit-based snack food; Nut and seed-based snack foods; Seed-based snack foods; Nut-based snack foods; Potato-based snack foods; Animal fat-based snack foods; Bean based snack foods; Snack mix consisting primarily of processed nuts, and also including dried fruit and chocolate; Jerky; Beef jerky; Meat-based snack foods; Pickles; Mixes for making soup; Jellies, jams, marmalades, eggs, preserves made of fruits, vegetables, meats or fish; Edible oils and fats, fish and meat preserves; Oils and Hardened hydrogenated oils for culinary purposes, namely, vegetable oils, olive oils, salad oils, flaxseed oils for culinary purposes, sunflower oils, peanut oils, coconut oils, sesame oils; soy bean oils; Peanut butter, Butter, Honey Butter, Chocolate Nut Butter, Fruit butters, nut butters, margarine, margarine spreads; Dairy-based spreads; Fruit spreads. Fruit-based spreads; Garlic-based spreads; Meat-based spreads; Vegetable based spreads; Canned fish; Tinned fish; Fish fillets; Fish stock; Frozen fish; Frozen shellfish; Processed seafood and fish and shellfish; Seasoned meat, seafood, fish, poultry, or vegetables; Marinated meat, seafood, fish, poultry, or vegetables; soups, stews
Goods & Services Chocolate-based spreads also containing nuts, Cocoa spreads
Goods & Services Fresh Vegetables
Goods & Services Mineral and carbonated waters; Soft drinks, namely, sodas, soda waters, root beers, carbonated soft drinks, low calorie soft drinks, non-carbonated soft drinks; Concentrates, syrups or powders for making soft drinks or tea-flavored beverages; Fruit beverages; Fruit-flavored beverages; Smoothies fruit beverages; Syrups for beverages; Frozen fruit beverages; Frozen fruit-based beverages; Beauty beverages, namely, fruit juices and energy drinks containing nutritional supplements; Prepared entrees consisting of fruit drinks and fruit juices, fruit-based beverages, non-alcoholic beverages containing fruit juices, non-alcoholic fruit extracts used in the preparation of beverages, non-alcoholic fruit juice beverages, vegetable juices, vegetable-fruit juices and fruit and vegetable smoothies; fruit-based beverages
Goods & Services Custom flavoring of sauces and dry seasonings

Classifications

International Class Codes
008 — Class 8 includes mainly hand-operated implements used as tools in the respective professions.
U.S. Class Codes 023, 028, 044
Status 6 — Active
Status Date Friday, December 19, 2014
Primary Code 008
International Class Codes
011 — Class 11 is for lighting, heating, cooking, refrigeration, drying, ventilating, water supply, steam generating, and sanitary purposes. Examples include air conditioning, hot water bottles, bed warmers, blankets for non-medical purposes, and electric kettles.
U.S. Class Codes 013, 021, 023, 031, 034
Status 6 — Active
Status Date Friday, December 19, 2014
Primary Code 011
International Class Codes
016 — Class 16 includes mainly paper, goods made from that material and office requisites.
U.S. Class Codes 002, 005, 022, 023, 029, 037, 038, 050
Status 6 — Active
Status Date Friday, December 19, 2014
Primary Code 016
International Class Codes
021 — Class 21 includes mainly small, hand-operated utensils and apparatus for household and kitchen use as well as toilet utensils, glassware and articles in porcelain.
U.S. Class Codes 002, 013, 023, 029, 030, 033, 040, 050
Status 6 — Active
Status Date Friday, December 19, 2014
Primary Code 021
International Class Codes
029 — Class 29 includes mainly foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation.
U.S. Class Codes 046
Status 6 — Active
Status Date Friday, December 19, 2014
Primary Code 029
International Class Codes
030 — Class 30 includes mainly foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.
U.S. Class Codes 046
Status 6 — Active
Status Date Friday, December 19, 2014
Primary Code 030
International Class Codes
031 — Class 31 includes mainly land products not having been subjected to any form of preparation for consumption, live animals and plants as well as foodstuffs for animals.
U.S. Class Codes 001, 046
Status 6 — Active
Status Date Friday, December 19, 2014
Primary Code 031
International Class Codes
032 — Class 32 includes mainly non-alcoholic beverages, as well as beer.
U.S. Class Codes 045, 046, 048
Status 6 — Active
Status Date Friday, December 19, 2014
Primary Code 032
International Class Codes
040 — Class 40 includes mainly services not included in other classes, rendered by the mechanical or chemical processing or transformation of objects or inorganic or organic substances. For the purposes of classification, the mark is considered a service mark only in cases where processing or transformation is effected for the account of another person. A mark is considered a trade mark in all cases where the substance or object is marketed by the person who processed or transformed it.
U.S. Class Codes 100, 103, 106
Status 6 — Active
Status Date Friday, December 19, 2014
Primary Code 040

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