Shur Fine Committed To Quality Trademark Details
Word Mark | Shur Fine Committed to Quality |
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Status | Dead Registered 710 — Cancelled - Section 8 |
Current Owner
Serial Number | 76169990 |
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Registration Number | 2926511 |
Status Date | Friday, September 18, 2015 |
Filing Date | Friday, September 18, 2015 |
Registration Date | Tuesday, February 15, 2005 |
Attorney | Joseph S Makuch |
Correspondent
Hillary A. Brooks
Marger, Johnson & McCollom, P.C.
210 S.W. Morrison St., Ste. 400
Portland OR 97204
Marger, Johnson & McCollom, P.C.
210 S.W. Morrison St., Ste. 400
Portland OR 97204
Case File Statements
Goods & Services | Canned seafood, namely, tuna fish, salmon, oysters, shrimp, sardines; cooking and salad oils, namely, canola oil, corn oil, peanut oil, vegetable oil, [ sunflower oil, ] olive oil; vegetable oil cooking spray, peanut butter, shortening, sandwich spread, namely, mayonnaise substitute, flaked coconut, edible processed seeds, pickles, processed pimento, dried fruits, processed nuts, fruit-based snack foods, maraschino cherries, whipped dairy topping, fruit-based pie fillings, applesauce, fruit-based spreads, jams, jellies, fruit preserves, instant soup mixes, canned soups, chili, corned beef hash, beef stew, canned fruits, canned vegetables, tomato puree, tomato paste, canned chicken, canned meats, namely, canned corned beef; non-dairy creamer, dairy whipped toppings, processed peppers, processed olives, baked beans, pork and beans, refried beans, dried beans, dried peas, potato mixes, bacon flavor bits, shoestring potatoes, shelled nuts, slivered nuts, bouillon, frozen fish, frozen fruits, frozen vegetables, cheese toppings, cheese food, cheese toppings; frozen onion rings, refried beans |
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Goods & Services | Black pepper, salad dressing, mayonnaise, baking products, namely, confectionery chips for baking, pie crust shells, vanilla, baking powder, baking soda, frostings, flavoring extracts, namely, vanilla extract, vanilla extract substitute and lemon extract; flour, sugar, marshmallow creme, pastry shells, lemon extract, corn starch; cake mixes, coffee, tea, instant coffee, corn based snack foods, namely, confections, namely, hard candy, chocolate bits and jellied candies; syrups, namely, chocolate syrup, corn syrup, maple syrup, pancake syrup, strawberry syrup; puffed wheat breakfast cereal, puffed rice breakfast cereal, snack foods, namely, candy, popped popcorn, snack cakes, salsa, cereal-derived ready to eat food bars, trail mix; sauces, namely, seafood cocktail sauce, tartar sauce, picante sauce, taco sauce, cheese sauce, sloppy joe sauce, spaghetti sauce, pizza sauce, pasta sauces, barbecue sauce, tomato sauce, hot sauce, steak sauce, Worcester sauce, soy sauce, teriyaki sauce, chili sauce; catsup, mustard, salt, spices, relish, vinegar, dessert food, namely, pies, pudding mixes, flavored gelatin mixes, dessert toppings, ice cream cones, breakfast foods, namely, waffles, pancakes, oatmeal, hot cereals, toaster pastries, frozen foods, namely, frozen pizza, frozen confections, [ pot pies, ] croutons, stuffing, gravy mixes, spaghetti sauce mix, seasoning mixes, marinades, seasoned poultry coatings, bread crumbs, stuffing mixes containing bread, pancake mix, pasta pie crust mix, cookies, ready-to-eat breakfast cereals, cornbread mix, corn meal, corn muffin mix, crackers, roasting bag with seasoning blend, pasta, canned pasta with sauce, dry packaged dinner mixes, macaroni and cheese dinner, a mix composed primarily of seasonings, spices and diced potato or pasta to be combined with meat to make a dinner entree, rice, mixes, [ tamales, ] taco shells, sandwich spread, honey, marshmallow, cocoa, powdered chocolate drink mixes, iced tea mixes |
Goods & Services | Breakfast fruit-drink mixes, fruit nectars, fruit drinks, carbonated soft drinks, low calorie soft drinks, soft drink mixes, vegetable juice beverage, frozen fruit juice concentrates, bottled drinking water, lemon juice concentrate |
Classifications
International Class Codes |
029
|
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U.S. Class Codes | 046 |
Status | 2 — Sec. 8 – Entire Registration |
Status Date | Friday, September 18, 2015 |
First Use Anywhere | Saturday, January 15, 2000 |
First Use In Commerce | Saturday, January 15, 2000 |
Primary Code | 029 |
International Class Codes |
030
|
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U.S. Class Codes | 046 |
Status | 2 — Sec. 8 – Entire Registration |
Status Date | Friday, September 18, 2015 |
First Use Anywhere | Tuesday, June 20, 2000 |
First Use In Commerce | Tuesday, June 20, 2000 |
Primary Code | 030 |
International Class Codes |
032
|
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U.S. Class Codes | 045, 046, 048 |
Status | 2 — Sec. 8 – Entire Registration |
Status Date | Friday, September 18, 2015 |
First Use Anywhere | Friday, April 21, 2000 |
First Use In Commerce | Friday, April 21, 2000 |
Primary Code | 032 |
Trademark Timeline
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Jan 15 2000First use anywhere for the mark
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Jan 15 2000First use in commerce for the mark
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Apr 21 2000First use anywhere for the mark
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Apr 21 2000First use in commerce for the mark
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Jun 20 2000First use anywhere for the mark
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Jun 20 2000First use in commerce for the mark
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Nov 22 2000Trademark application filed with USPTO
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Apr 09 2001Assigned To Examiner
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Apr 09 2001Assigned To Examiner
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Apr 13 2001Assigned To Examiner
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Apr 20 2001Non-Final Action Mailed
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Oct 22 2001Correspondence Received In Law Office
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Feb 20 2002Non-Final Action Mailed
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Aug 20 2002Correspondence Received In Law Office
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Aug 23 2002Correspondence Received In Law Office
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Aug 23 2002Paper Received
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Sep 23 2002Final Refusal Mailed
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Mar 24 2003Paper Received
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Mar 24 2003Approved For Pub - Principal Register
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Aug 06 2003Notice of Publication
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Aug 26 2003Published For Opposition
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Nov 18 2003Noa Mailed - Sou Required From Applicant
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May 18 2004Extension 1 Filed
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May 18 2004Teas Extension Received
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May 26 2004Case File In Ticrs
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Jun 02 2004Extension 1 Granted
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Nov 18 2004Use Amendment Filed
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Nov 18 2004Teas Statement of Use Received
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Dec 01 2004Allowed Principal Register - Sou Accepted
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Dec 01 2004Statement of Use Processing Complete
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Dec 06 2004Assigned To Lie
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Dec 12 2004Law Office Registration Review Completed
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Feb 15 2005Registered-Principal Register
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Feb 15 2005Trademark officially registered with the USPTO
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Aug 04 2005Paper Received
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Oct 04 2006Review of Correspondence Complete
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Mar 09 2007Teas Change of Correspondence Received
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Jan 25 2011Teas Section 8 & 15 Received
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Feb 07 2011Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
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Feb 07 2011Case Assigned To Post Registration Paralegal
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Sep 18 2015Cancelled Sec. 8 (10-Yr)/expired Section 9