Reinhart Heritage Trademark Details

This mark is dead with a status of Abandoned - After Publication. The last case file activity for this mark occured 32 years ago on Thursday, April 16, 1992, according to the United State Patent & Trademark Office
Word Mark Reinhart Heritage
Status Dead 605 — Abandoned - After Publication

Current Owner

Reinhart Institutional Foods, Inc. of La Crosse, WI

View all trademarks for Reinhart Institutional Foods, Inc.
Other Trademarks for Reinhart Institutional Foods, Inc.
Serial Number 74146759
Status Date Thursday, April 16, 1992
Filing Date Thursday, April 16, 1992
Attorney Mark S. Schmitt

Correspondent

Mark S. Schmitt
Minahan & Peterson, S.C.
Suite 2200
411 East Wisconsin Avenue
Milwaukee, WI 53202

Case File Statements

Goods & Services Regular and Heavy Duty All Purpose Cleaning Preparations; Regular and Heavy Duty Dish and Pot Cleaning Preparations; Regular and Heavy Duty Glass Preparations; Regular and Heavy Duty Floor Cleaning Preparations; Regular and Heavy Duty Lime Solvents; Regular and Heavy Duty Degreasing Preparations; Liquid Hand Soaps; Drain Opener; Furniture and Floor Polish; Automatic Dishwashing and Laundry Detergents; Laundry Bleach; Fabric Softeners for Domestic Use; and All Purpose Metal Polish
Goods & Services All Purpose Disinfectants and Insecticides for Domestic Use
Goods & Services Soap Dispensers
Goods & Services Vegetable and Salad Oils and Shortening; Salad Dressing and Mayonnaise; Canned, Dried and Jellied Fruit; Canned, Dried and Frozen Vegetables; Soup; Processed Meats; Namely, Frozen Beef Dinners, Taco Meat, Hash, Chili Barbecue Beef, Sausage and Bacon; Cheese Food; Peanut Butter; Fruit Toppings; Fruit Based Pie Fillings; Processed Nuts and Olives; Pickles; Canned Tuna Fish; and Nondairy Creamer
Goods & Services Gravies; Pancake, Bread and Bakery Goods Mixes; Catsup and Mustard; Spices; Barbecue, Soy, Tartar, Tomato, Teriyaki and Worcestershire Sauces; Vinegar; Cocoa Mix, Coffee and Tea; Pasta; Chocolate, Caramel and Butterscotch Toppings; Table Syrup; Puddings; and Sugar
Goods & Services Fruit Juices

Classifications

International Class Codes
003 — Class 3 includes mainly items designed for cleaning, deodorizing, and other sanitary products made primarily for use on or for humans.
U.S. Class Codes 004, 006, 052
Status 8 — Abandoned
Status Date Wednesday, August 4, 1999
Primary Code 003
International Class Codes
005 — Class 5 includes mainly pharmaceuticals and other preparations for medical or veterinary purposes.
U.S. Class Codes 006, 018
Status 8 — Abandoned
Status Date Wednesday, August 4, 1999
Primary Code 005
International Class Codes
021 — Class 21 includes mainly small, hand-operated utensils and apparatus for household and kitchen use as well as toilet utensils, glassware and articles in porcelain.
U.S. Class Codes 002
Status 8 — Abandoned
Status Date Wednesday, August 4, 1999
Primary Code 021
International Class Codes
029 — Class 29 includes mainly foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation.
U.S. Class Codes 046
Status 8 — Abandoned
Status Date Wednesday, August 4, 1999
Primary Code 029
International Class Codes
030 — Class 30 includes mainly foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.
U.S. Class Codes 046
Status 8 — Abandoned
Status Date Wednesday, August 4, 1999
Primary Code 030
International Class Codes
032 — Class 32 includes mainly non-alcoholic beverages, as well as beer.
U.S. Class Codes 046
Status 8 — Abandoned
Status Date Wednesday, August 4, 1999
Primary Code 032

You must be signed in to print.

Once signed in, look for the PDF button.