Stacked with Taste Trademark Details

Stacked with Taste was registered on Tuesday, April 27, 2010 and is currently owned by Kellogg North America Company under the registration number 3782561 . This mark is alive with a status of Registered. The last case file activity for this mark occured 13 years ago on Tuesday, April 27, 2010, according to the United State Patent & Trademark Office
Word Mark Stacked with Taste
Status Alive Registered 700 — Registered

Current Owner

Kellogg North America Company of Battle Creek, MI

View all trademarks for Kellogg North America Company
Other Trademarks for Kellogg North America Company

Previous Owners

Procter & Gamble Company, The of Cincinnati, OH

View all trademarks for Procter & Gamble Company, The
Other Trademarks for Procter & Gamble Company, The
Serial Number 77713143
Registration Number 3782561
Status Date Tuesday, April 27, 2010
Filing Date Tuesday, April 27, 2010
Registration Date Tuesday, April 27, 2010
Attorney Julie E. Reitz

Correspondent

Julie E. Reitz
Honigman Miller Schwartz & Cohn LLP
39400 Woodward Avenue, Suite 101
Bloomfield Hills MI 48304

Case File Statements

Goods & Services Potato Crisps Also Containing Rice and Snacks Derived from Potato Products and Also Containing Rice
Goods & Services Snack Foods and Crisps Made from Cereal Preparations and Also Containing Rice, Including Rice-Based Crisps and Snacks Derived from Rice Products; Snacks Derived from Corn and Also Containing Rice; Snacks Derived from Cheese and Also Containing Rice, Namely, Cheese Curls and Puffed Cheese Balls

Classifications

International Class Codes
029 — Class 29 includes mainly foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation.
U.S. Class Codes 046
Status 6 — Active
Status Date Friday, April 17, 2009
First Use Anywhere Thursday, December 31, 2009
First Use In Commerce Thursday, December 31, 2009
Primary Code 029
International Class Codes
030 — Class 30 includes mainly foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.
U.S. Class Codes 046
Status 6 — Active
Status Date Friday, April 17, 2009
First Use Anywhere Thursday, December 31, 2009
First Use In Commerce Thursday, December 31, 2009
Primary Code 030

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