Rice Infusions Trademark Details

Rice Infusions was registered on Tuesday, June 23, 2009 and is currently owned by Kellogg North America Company under the registration number 3641707 . This mark is dead with a status of Cancelled - Section 8. The last case file activity for this mark occured 7 years ago on Friday, January 29, 2016, according to the United State Patent & Trademark Office
Word Mark Rice Infusions
Status Dead Registered 710 — Cancelled - Section 8

Current Owner

Kellogg North America Company of Battle Creek, MI

View all trademarks for Kellogg North America Company
Other Trademarks for Kellogg North America Company

Previous Owners

The Procter & Gamble Company of Cincinnati, OH

View all trademarks for The Procter & Gamble Company
Other Trademarks for The Procter & Gamble Company
Serial Number 77174339
Registration Number 3641707
Status Date Friday, January 29, 2016
Filing Date Friday, January 29, 2016
Registration Date Tuesday, June 23, 2009
Attorney Carl J. Roof

Correspondent

CARL J. ROOF
Greenberg Traurig, LLP
Suite 3100
77 W. Wacker Drive
Chicago IL 60601

Case File Statements

Disclaimer with Predetermined Text "Rice"
Goods & Services Potato Crisps Also Containing Rice and Snacks Derived from Potato Products and Also Containing Rice
Goods & Services Snack Foods and Crisps Made from Cereal Preparations and Also Containing Rice, Including Rice-Based Crisps and Snacks Derived from Rice Products; Snacks Derived from Corn and Also Containing Rice; Snacks Derived from Cheese and Also Containing Rice, Namely, Cheese Curls and Puffed Cheese Balls

Classifications

International Class Codes
029 — Class 29 includes mainly foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation.
U.S. Class Codes 046
Status 2 — Sec. 8 – Entire Registration
Status Date Friday, January 29, 2016
Primary Code 029
International Class Codes
030 — Class 30 includes mainly foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.
U.S. Class Codes 046
Status 2 — Sec. 8 – Entire Registration
Status Date Friday, January 29, 2016
Primary Code 030

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