Palm Gardens Trademark Details

Palm Gardens was registered on Tuesday, April 10, 2012 and is currently owned by Pexim, Inc. under the registration number 4124437 . This mark is alive with a status of Registered. The last case file activity for this mark occured 12 years ago on Tuesday, April 10, 2012, according to the United State Patent & Trademark Office
Word Mark Palm Gardens
Status Alive Registered 700 — Registered

Current Owner

Pexim, Inc. of Lawrenceville, GA

View all trademarks for Pexim, Inc.
Other Trademarks for Pexim, Inc.
Serial Number 85288775
Registration Number 4124437
Status Date Tuesday, April 10, 2012
Filing Date Tuesday, April 10, 2012
Registration Date Tuesday, April 10, 2012

Correspondent

PEXIM, INC.
PEXIM, INC.
1440 LAKES PKWY STE 400
LAWRENCEVILLE, GA 30043-5896

Case File Statements

Disclaimer with Predetermined Text "Palm"
Goods & Services Canned fruits; vegetables, namely, frozen and canned vegetables; pickles; spicy pickles; peanut butter; fruit based pie filling; and canned cooked meat; Meat, fish, poultry and game; meat extracts; preserved fruits, dried and cooked fruits; jellies, jams, cranberry sauce, apple sauce; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils, Frozen entrees consisting primarily of meat, fish, poultry or vegetables; Frozen meals consisting primarily of meat, Frozen vegetable-based entrees; Canola oil; Coconut oil; Coconut powder; Condensed milk; Cooking oil; Corn oil; Dal; Dried beans; Dried fruits; Dried fruit-based snacks; dried Lentils; Evaporated milk; Falafel; Frozen appetizers consisting primarily of chicken or seafood; Frozen pre-packaged entrees consisting primarily of seafood; Fruit paste; Fruit pulps; Ghee; Ground almonds; Jams and marmalades; Jellies for food; Pulses; Soybean oil; Vegetable oils; Peanut Oil; dried Black Eyed Peas; dried Green Peas; Processed beans; Processed nuts; Snack Foods, namely, soy-based snack foods and Chick-pea based snack foods; Frozen fruit and vegetables; Butter; Fruit puree; Frozen and prepared meals consisting primarily of meat, fish, poultry, or vegetables; preserved Peas; processed Chick Peas; processed Beans; Canned Tuna Fish; Sardines
Goods & Services Sugar; Coffee; tea; cocoa; rice; tapioca; sago; artificial coffee, namely, coffee substitutes; flour and preparations made from cereals, namely, breakfast cereals, cereal based snack foods; ready to eat, cereal derived food bars; bread, pastries and confectionery ices, namely, frozen yogurt, ice cream, ice milk; treacle, yeast, baking powder; salt, mustard; vinegar; sauces; condiments, namely, pickled ginger, pimiento used as a condiment; hot sauce; mayonnaise; ketchup; spices; ice; macaroni; fruit sauces excluding cranberry sauce and applesauce; flour; frozen confections; edible ices; honey; pepper; sauces used as condiments; spices; ice; saffron for use as a food seasoning; Frozen entrees consisting primarily of pasta or rice; Frozen meals consisting primarily of pasta or rice; Allspice; Bakery goods; Biscuits and bread; Bread and pastry; Cakes; Chili powders; Chili sauce; Chutney; Curry pastes; Curry powder; Custards; Hot pepper powder; Hot sauce; Masala powder and spices; Meat tenderizers; Pepper; Pepper powder; Rice Flour; Tea bags; Vermicelli; Rice based snack foods; Processed grains; Processed wheat; Desserts, namely, bakery desserts and dairy based desserts, namely, chilled or warm cake or dumpling having a milk based filling; Seasonings; Cookies; Frozen and prepared meals consisting primarily of pasta and rice; Bean Flours; Wafers

Classifications

International Class Codes
029 — Class 29 includes mainly foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation.
U.S. Class Codes 046
Status 6 — Active
Status Date Monday, April 11, 2011
First Use Anywhere Thursday, January 20, 2011
First Use In Commerce Thursday, January 20, 2011
Primary Code 029
International Class Codes
030 — Class 30 includes mainly foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.
U.S. Class Codes 046
Status 6 — Active
Status Date Monday, April 11, 2011
First Use Anywhere Thursday, January 20, 2011
First Use In Commerce Thursday, January 20, 2011
Primary Code 030

You must be signed in to print.

Once signed in, look for the PDF button.