New B.C.N. Trademark Details

New B.C.N. was registered on Tuesday, August 23, 2011 and is currently owned by New Bcn Trading Inc. under the registration number 4015537 . This mark is alive with a status of Registered. The last case file activity for this mark occured 12 years ago on Tuesday, August 23, 2011, according to the United State Patent & Trademark Office
Word Mark New B.C.N.
Status Alive Registered 700 — Registered

Current Owner

New Bcn Trading Inc. of South Plainfield, NJ

View all trademarks for New Bcn Trading Inc.
Other Trademarks for New Bcn Trading Inc.
Serial Number 85220618
Registration Number 4015537
Status Date Tuesday, August 23, 2011
Filing Date Tuesday, August 23, 2011
Registration Date Tuesday, August 23, 2011
Attorney Donald L. Dennison

Correspondent

DONALD L. DENNISON
Ladas & Parry LLP
Suite 105
1727 King Street
Alexandria VA 22314-2700

Case File Statements

Indication of Colors The color(s) gold, yellow, brown and orange is/are claimed as a feature of the mark.
Description of Mark The mark consists of a circle outlined in gold with a banner in gold across the lower portion of the circle within which the literal portion of the mark, "NEW B.C.N." appears in yellow. Within the circle are three deer in orange and brown and a sunset having alternating rays of orange and yellow.
Goods & Services Salted bean curd, pickled leeks, eggplant, lotus rootlets, garlic for use as a vegetable and not seasoning, lemons, limes, frozen durian in the nature of frozen fruit, frozen soursop in the nature of frozen fruit pulp, frozen grated yams, frozen fish; processed edible seeds, namely, melon seeds and sweet basil seeds; dried beans, mixed fruit chips, sweet potato chips, taro chips, sweet condensed milk, processed edible bamboo shoots, and candied cashew nuts
Goods & Services Spring roll skins made principally of flour or rice, dried noodles, tapioca noodles, tapioca pearls and starch, rice flakes, bai toey flakes in the nature of processed herbs, frozen dumplings, fish sauce, frozen spring rolls, frozen cakes; spices, namely, fried red onion powder, fried garlic powder, fried amato seeds for use as a seasoning, white and black pepper; dried lemon grass for use as a seasoning, chile paste for use as a seasoning, soy sauce, sesame seed candy, sesame seed cookies and crackers, coconut candies, melon candies, ginger candies, soursop candies, coconut cookies, sweet lotus candy, bai toey cookies, durian cookies, assorted cookies, rice vermicelli, rice sticks, vegetarian noodles, and spring roll sauce

Classifications

International Class Codes
029 — Class 29 includes mainly foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation.
U.S. Class Codes 046
Status 6 — Active
Status Date Monday, January 24, 2011
First Use Anywhere Friday, December 31, 2010
First Use In Commerce Friday, December 31, 2010
Primary Code 029
International Class Codes
030 — Class 30 includes mainly foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.
U.S. Class Codes 046
Status 6 — Active
Status Date Monday, January 24, 2011
First Use Anywhere Friday, December 31, 2010
First Use In Commerce Friday, December 31, 2010
Primary Code 030

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