Net Zero Snacks Trademark Details

This mark is dead with a status of Abandoned-Failure to Respond or Late Response. The last case file activity for this mark occured 15 years ago on Friday, November 28, 2008, according to the United State Patent & Trademark Office
Word Mark Net Zero Snacks
Status Dead 602 — Abandoned-Failure to Respond or Late Response

Current Owner

Frito-Lay North America, Inc. of Plano, TX

View all trademarks for Frito-Lay North America, Inc.
Other Trademarks for Frito-Lay North America, Inc.
Serial Number 77375680
Status Date Friday, November 28, 2008
Filing Date Friday, November 28, 2008
Attorney Joseph J. Ferretti

Correspondent

JOSEPH J. FERRETTI
FRITO-LAY NORTH AMERICA, INC.
7701 LEGACY DRIVE
MAIL STOP 3A-421
PLANO, TX 75024

Case File Statements

Goods & Services Nut-based snack foods; Potato-based snack foods; Legume based snack foods; Fruit based snack foods; Vegetable based snack foods; Soy-based snack foods; Snack mixes consisting primarily of nut based snacks, legume based snacks, fruit based snacks and/or seeds; Candied nuts, Processed nuts, Shelled nuts, Nut clusters; Nut crisps; Fruit chips; Fruit-based spreads; Processed edible seeds; Processed fruits; Processed vegetables; Dips; Snack food dips; Salsa; Sauces; Vegetable-based spreads; Vegetable chips; Potato chips
Goods & Services Corn-based snack foods; Grain-based snack foods; Cheese flavored puffed corn snacks; Extruded corn snacks; Multigrain-based snack chips; Tortilla chips; Corn chips; Flour-based chips; Edible wafers; Crackers; Ready to eat, cereal derived food bars

Classifications

International Class Codes
029 — Class 29 includes mainly foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation.
U.S. Class Codes 046
Status 6 — Active
Status Date Thursday, January 24, 2008
Primary Code 029
International Class Codes
030 — Class 30 includes mainly foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.
U.S. Class Codes 046
Status 6 — Active
Status Date Thursday, January 24, 2008
Primary Code 030

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