Nalley Fine Foods Since 1918 An Agrilink Business Trademark Details

This mark is dead with a status of Abandoned - No Statement of Use Filed. The last case file activity for this mark occured 24 years ago on Friday, February 4, 2000, according to the United State Patent & Trademark Office
Word Mark Nalley Fine Foods Since 1918 an Agrilink Business
Status Dead 606 — Abandoned - No Statement of Use Filed

Current Owner

Harris Trust and Saving Bank of Chicago, IL

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Previous Owners

Linden Oaks Corporation of Wilmington, DE

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Other Trademarks for Linden Oaks Corporation
Serial Number 75417650
Status Date Friday, February 4, 2000
Filing Date Friday, February 4, 2000
Attorney Stephen B Salai

Correspondent

STEPHEN B SALAI
CUMPSTON & SHAW
2 STATE ST STE 850
ROCHESTER NY 14614

Case File Statements

Disclaimer with Predetermined Text "FINE FOODS SINCE 1918" and "BUSINESS"
Goods & Services Chili, chili with beans, turkey chili, onion chili, lima beans with ham onion chili with beans, cheddar cheese chili with beans, turkey chili, beef stew, corned beef hash, pickles, processed peppers, mayonnaise, non-dairy salad dressing, dairy based salad dressing, refrigerated dips, namely, chip dip, vegetable dip, bacon and onion dip, ranch dip, dill dip, French onion dip, garlic dip, avocado dip, clam dip, guacamole dip; and shelf stable microwave entrees consisting primarily of meat and/or vegetables, namely, beef stew, chili with beans, chicken and vegetables with pasta, clam chowder, cheddar cheese chili, scalloped potatoes and ham
Goods & Services Relish, Tartar Sauce, Seafood Sauce, Mustard, Horseradish Mustard, Table Syrup, and Prepared Entrees Consisting Primarily of Pasta with Chicken, Beef Tamales in Sauce; Three Cheese Lasagna; Beef Ravioli; Macaroni and Cheese

Classifications

International Class Codes
029 — Class 29 includes mainly foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation.
U.S. Class Codes 046
Status 6 — Active
Status Date Monday, March 2, 1998
Primary Code 029
International Class Codes
030 — Class 30 includes mainly foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.
U.S. Class Codes 046
Status 6 — Active
Status Date Monday, March 2, 1998
Primary Code 030

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