Meat Snacks Jack Link's Trademark Details

This mark is alive with a status of First Extension - Granted. The last case file activity for this mark occured 7 years ago on Monday, July 18, 2016, according to the United State Patent & Trademark Office
Word Mark Meat Snacks Jack Link'S
Status Alive 730 — First Extension - Granted

Current Owner

Link Snacks, Inc. of Bentonville, AR

View all trademarks for Link Snacks, Inc.
Other Trademarks for Link Snacks, Inc.
Serial Number 86416683
Status Date Monday, July 18, 2016
Filing Date Monday, July 18, 2016
Attorney Scott W. Johnston

Correspondent

SCOTT W. JOHNSTON
MERCHANT & GOULD P.C.
PO BOX 2910
MINNEAPOLIS, MN 55402-0910

Case File Statements

Indication of Colors The color(s) red, white, grey, black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text "Meat Snacks"
Description of Mark The mark consists of the words "MEAT SNACKS" in red above the words "JACK LINK'S" in white and grey shadowed letters with red trim and a red steer head design over a rectangular design with decorative boarders with black background and a red interior boarder with the edges of the rectangular design in a shadowing grey with a thin white boarder separating the black background from the grey showing boarder.
Goods & Services Pens; writing instruments; paper note tablets; repositionable notes in the form of adhesive note paper
Goods & Services All purpose carrying bags; athletic bags
Goods & Services Coffee mugs made of ceramic or metal; plastic and reusable stainless steel water bottles sold empty
Goods & Services Clothing, namely, shirts, hats, jackets, sweatshirts, and pants
Goods & Services Food products, namely, processed fruit and nut based food bars, nut-based snack food bars, snack mix consisting primarily of processed fruits and processed nuts, trail mix consisting primarily of processed nuts, packaged mixed nuts, food package combinations consisting primarily of meat, cheese, and pretzels, pickled sausages, dry smoked beef jerky, dry smoked buffalo jerky, fruit based snack food, dairy based snack foods excluding ice cream, ice milk, and frozen yogurt, nut based snack food, nut and seed based snack bars, nut- and dried fruit- based snack bars, potato based snack food, snack dips excluding salsa and other sauces and class 30 based dips such as chocolate or caramel used as dips, snack mix consisting primarily of processed fruits, processed nuts and/or raisins, vegetable-based snack foods, processed nuts, roasted nuts, seasoned nuts, nut-based snack bars, packaged meats, yogurt, cottage cheese, cream cheese, cheese, soft cheese, processed cheese, protein milk; meat snacks; processed meat; hot dogs; luncheon meats; sausages; pepperoni; beef jerky chew; cheese
Goods & Services Food products, namely, crackers, cracker and cheese combinations, salt crackers, snack mix consisting primarily of crackers, pretzels and/or popped corn, corn-based snack foods, granola-based snack bars, snack cakes, yogurt-covered nuts, granola-based snack bars, cheese sauce, cheese flavored puffed corn snacks, cheese flavored snacks, namely, cheese curls, cheese flavored snacks, namely, puffed cheese balls, macaroni and cheese, high-protein cereal bars
N00000 The name "JACK LINK" identifies a living individual whose consent is of record.

Classifications

International Class Codes
016 — Class 16 includes mainly paper, goods made from that material and office requisites.
U.S. Class Codes 002, 005, 022, 023, 029, 037, 038, 050
Status 6 — Active
Status Date Tuesday, October 14, 2014
Primary Code 016
International Class Codes
018 — Class 18 includes mainly leather, leather imitations, travel goods not included in other classes and saddlery.
U.S. Class Codes 001, 002, 003, 022, 041
Status 6 — Active
Status Date Tuesday, October 14, 2014
Primary Code 018
International Class Codes
021 — Class 21 includes mainly small, hand-operated utensils and apparatus for household and kitchen use as well as toilet utensils, glassware and articles in porcelain.
U.S. Class Codes 002, 013, 023, 029, 030, 033, 040, 050
Status 6 — Active
Status Date Tuesday, October 14, 2014
Primary Code 021
International Class Codes
025 —
U.S. Class Codes 022, 039
Status 6 — Active
Status Date Tuesday, October 14, 2014
Primary Code 025
International Class Codes
029 — Class 29 includes mainly foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation.
U.S. Class Codes 046
Status 6 — Active
Status Date Tuesday, October 14, 2014
Primary Code 029
International Class Codes
030 — Class 30 includes mainly foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.
U.S. Class Codes 046
Status 6 — Active
Status Date Tuesday, July 7, 2015
Primary Code 030

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