Making Good Foods Better Trademark Details

Making Good Foods Better was registered on Tuesday, March 25, 1986 and is currently owned by Saramar Corporation under the registration number 1387651 . This mark is dead with a status of Cancelled - Section 8. The last case file activity for this mark occured 17 years ago on Saturday, December 30, 2006, according to the United State Patent & Trademark Office
Word Mark Making Good Foods Better
Status Dead Registered 710 — Cancelled - Section 8

Current Owner

Saramar Corporation of Dover, DE

View all trademarks for Saramar Corporation
Other Trademarks for Saramar Corporation

Previous Owners

Ralston Purina Company of Saint Louis, MO

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Other Trademarks for Ralston Purina Company
Serial Number 73511451
Registration Number 1387651
Status Date Saturday, December 30, 2006
Filing Date Saturday, December 30, 2006
Registration Date Tuesday, March 25, 1986
Attorney Alpheus E. Forsman

Correspondent

MR. SANDI CHEEK
SARA LEE CORPORATION
401 HANES MILL ROAD
WINSTON-SALEM, NC 27105

Case File Statements

Disclaimer with Predetermined Text "Foods"
Goods & Services Frozen Entrees - Namely, Corn Souffle; Ready-to-Eat Frozen Scrambled Egg Product Consisting of Egg White, Egg Yolk, Skim Milk and Food Starch; Beef Stroganoff, Broccoli in Cheese Sauce; Veal Parmigiana; Yam and Apple Casserole; Sweet and Sour Chicken; Turkey and Cornbread Dressing; Stuffed Green Peppers; Stuffed Cabbage Rolls; Spinach Souffle; Meatloaf; Chili with Beans; Boneless Beef Shortribs; Meatballs; Italian Sausage and Peppers; Green Pepper Steak; Chicken and Dumplings; and Beef Stew
Goods & Services Lasagne, Mushroom Stroganoff Sauce

Classifications

International Class Codes
029 — Class 29 includes mainly foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation.
U.S. Class Codes 046
Status 2 — Sec. 8 – Entire Registration
Status Date Saturday, December 30, 2006
First Use Anywhere Saturday, January 7, 1984
First Use In Commerce Saturday, January 7, 1984
Primary Code 029
International Class Codes
030 — Class 30 includes mainly foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.
U.S. Class Codes 046
Status 2 — Sec. 8 – Entire Registration
Status Date Saturday, December 30, 2006
First Use Anywhere Saturday, January 7, 1984
First Use In Commerce Saturday, January 7, 1984
Primary Code 030

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