Llena La Vida Trademark Details

This mark is dead with a status of Abandoned-Failure to Respond or Late Response. The last case file activity for this mark occured 21 years ago on Friday, March 21, 2003, according to the United State Patent & Trademark Office
Word Mark Llena La Vida
Status Dead 602 — Abandoned-Failure to Respond or Late Response

Current Owner

Afc Enterprises, Inc. of Atlanta, GA

View all trademarks for Afc Enterprises, Inc.
Other Trademarks for Afc Enterprises, Inc.
Serial Number 78121427
Status Date Friday, March 21, 2003
Filing Date Friday, March 21, 2003

Correspondent

AFC Enterprises, Inc.
Six Concourse Parkway
Suite 1700
Atlanta GA 30328-5352

Case File Statements

Goods & Services Prepared meals consisting primarily of chicken for consumption on or off the premises.
Goods & Services Prepared meals consisting primarily of pastas and rice with side dishes and beverages, for consumption on or off the premises
Goods & Services Restaurant services.

Classifications

International Class Codes
029 — Class 29 includes mainly foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation.
U.S. Class Codes 046
Status 6 — Active
Status Date Monday, April 22, 2002
Primary Code 029
International Class Codes
030 — Class 30 includes mainly foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.
U.S. Class Codes 046
Status 6 — Active
Status Date Monday, April 22, 2002
Primary Code 030
International Class Codes
043 — Class 43 includes mainly services provided by persons or establishments whose aim is to prepare food and drink for consumption and services provided to obtain bed and board in hotels, boarding houses or other establishments providing temporary accommodation.
U.S. Class Codes 100, 101
Status 6 — Active
Status Date Monday, April 22, 2002
Primary Code 043

You must be signed in to print.

Once signed in, look for the PDF button.