Image Trademark of Dirigo Spice Corporation Trademark Details

This trademark was registered on Tuesday, August 5, 1958 and is currently owned by Dirigo Spice Corporation under the registration number 665474 . This mark is dead with a status of Expired. The last case file activity for this mark occured 14 years ago on Saturday, May 9, 2009, according to the United State Patent & Trademark Office
Status Dead Registered 900 — Expired

Current Owner

Dirigo Spice Corporation of Boston, MA

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Previous Owners

Dirigo Corporation of Boston, MA

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Other Trademarks for Dirigo Corporation

Dirigo Sales Corporation of Boston, MA

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Serial Number 72037239
Registration Number 665474
Status Date Saturday, May 9, 2009
Filing Date Saturday, May 9, 2009
Registration Date Tuesday, August 5, 1958
Attorney C Forbes Sargent III

Correspondent

C FORBES SARGENT III
SHERIN AND LODGEN LLP
100 SUMMER ST
BOSTON MA 02110

Case File Statements

Goods & Services Spices, Seasonings, Meat-Curing Compounds, Preservatives Which Comprise Sorbic Acid, Sodium Benzoate and the like, Antioxidants Which Comprise Butylated Hydroxy Anisole (Bha), Butylated Hydroxy Toluene (Bht), Dimethoxy Phenol (Dmp), Ascorbic Acid, Propyl Gallate and the like, Edible Colloids, Milk Solids, Soy Flour, Gelatine, Cereals, Starches, Gums, Gelose, Albumen and Chemicals Used in the Processing of Foods; Blends Compounded from the Foregoing Items, with and Without a Carrier Base, Forming a Dry Pulverulent Mass or Liquid Sold in Bulk or Packages in Bags or Drums as Ingredients, Processing Aids or Additives for Prepared Meat and Poultry Food Products and Accessory Items Including Gravies, Soups, and Stews

Classifications

International Class Codes
001 — Class 1 includes mainly chemical products used in industry, science and agriculture, including those which go to the making of products belonging to other trademark classes. Examples include compost, salt for preserving non-foodstuffs, and certain additives for the food industry.
029 — Class 29 includes mainly foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation.
030 — Class 30 includes mainly foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.
U.S. Class Codes 046
Status 9 — Expired
Status Date Saturday, May 9, 2009
First Use Anywhere Saturday, January 1, 1949
First Use In Commerce Saturday, January 1, 1949
Primary Code 046

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