Hi-Q Trademark Details
Word Mark | Hi-Q |
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Status | Alive Registered 700 — Registered |
Current Owner
Kitinon Wangpattanamongkol of Lincolndale, NY
View all trademarks for Kitinon WangpattanamongkolPrevious Owners
Hi-Q Food Products Co., Ltd. of Lincolndale, NY
View all trademarks for Hi-Q Food Products Co., Ltd.Serial Number | 77821015 |
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Registration Number | 3816943 |
Status Date | Tuesday, July 13, 2010 |
Filing Date | Tuesday, July 13, 2010 |
Registration Date | Tuesday, July 13, 2010 |
Attorney | Matthew D. Francis |
Correspondent
MATTHEW D. FRANCIS
WATSON ROUNDS
5371 KIETZKE LANE
RENO, NV 89511
WATSON ROUNDS
5371 KIETZKE LANE
RENO, NV 89511
Case File Statements
Indication of Colors | Color is not claimed as a feature of the mark. |
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Description of Mark | The mark consists of the word stylized word "Hi-Q". |
Goods & Services | (Based on Kor47821) Canned fish, namely, sardines in tomato sauce, sardines in green curry sauce, sardines in teriyaki sauce, mackerel in tomato sauce, mackerel in green curry sauce, mackerel in teriyaki sauce, tuna in tomato sauce, tuna in green curry sauce, and tuna in teriyaki sauce; Soups, namely, mushroom cream soup, instant corn soup, and coconut soup with tofu and vegetables |
Goods & Services | (Based on Kor290917) Packaged meals consisting primarily of pasta or rice; packaged meals consisting of rice in a sealed container; packaged meals consisting of instant frozen rice; packaged meals consisting of steamed rice and green curry with tofu, steamed rice and green curry with tofu and vegetables, steamed rice and yellow curry with tofu, steamed rice and yellow curry with tofu and vegetables, steamed rice and red curry with tofu, steamed rice and red curry with tofu and vegetables, steamed rice and panang curry with tofu, and steamed rice and panang curry with tofu and vegetables; packaged meals, consisting of egg noodles and panang curry soup with tofu and vegetables; packaged meals consisting of pasta with tomato basil garlic sauce; (Based on Kor62370 and Kor47821) Sauces, namely, teriyaki sauce, soy sauce, chili sauce, Thai peanut sauce, Thai barbeque sauce, sweet chili sauce, oyster sauce, and black pepper sauce; Stir fry sauce, namely, basil garlic sauce, sweet and sour sauce, and pepper garlic sauce; Tomato ketchup |
Classifications
International Class Codes |
029
|
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U.S. Class Codes | 046 |
Status | 6 — Active |
Status Date | Thursday, September 10, 2009 |
Primary Code | 029 |
International Class Codes |
030
|
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U.S. Class Codes | 046 |
Status | 6 — Active |
Status Date | Thursday, September 10, 2009 |
Primary Code | 030 |
Trademark Timeline
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Sep 05 2009Trademark application filed with USPTO
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Sep 09 2009New Application Entered In Tram
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Sep 10 2009New Application Office Supplied Data Entered In Tram
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Dec 08 2009Assigned To Examiner
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Dec 27 2009Notification of Non-Final Action E-Mailed
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Dec 27 2009Non-Final Action E-Mailed
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Dec 27 2009Non-Final Action Written
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Mar 05 2010Assigned To Lie
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Mar 23 2010Approved For Pub - Principal Register
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Mar 23 2010Examiner's Amendment Entered
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Mar 23 2010Notification of Examiners Amendment E-Mailed
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Mar 23 2010Examiners Amendment E-Mailed
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Mar 23 2010Examiners Amendment -Written
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Mar 24 2010Law Office Publication Review Completed
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Apr 27 2010Official Gazette Publication Confirmation E-Mailed
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Apr 27 2010Published For Opposition
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Jul 13 2010Registered-Principal Register
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Jul 13 2010Trademark officially registered with the USPTO
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Dec 15 2010Automatic Update of Assignment of Ownership