Hemisfares A Journey of Epicurean Proportions Trademark Details
Word Mark | Hemisfares a Journey of Epicurean Proportions |
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Status | Alive 732 — Third Extension - Granted |
Current Owner
Serial Number | 86307906 |
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Status Date | Saturday, May 14, 2016 |
Filing Date | Saturday, May 14, 2016 |
Attorney | Richard L. Kirkpatrick |
Correspondent
RICHARD L. KIRKPATRICK
PILLSBURY WINTHROP SHAW PITTMAN LLP
PO BOX 2824
SAN FRANCISCO, CA 94126-2824
PILLSBURY WINTHROP SHAW PITTMAN LLP
PO BOX 2824
SAN FRANCISCO, CA 94126-2824
Case File Statements
Indication of Colors | Color is not claimed as a feature of the mark. |
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Description of Mark | The mark consists of "HEMISFARES" above "A JOURNEY OF EPICUREAN PROPORTIONS" all within a rectangle with cut corners and triangles in the corners. |
Goods & Services | Processed artichokes, sundried peppers, cheese, meat, processed olives |
Goods & Services | Sauces, pasta, balsamic vinegar |
Classifications
International Class Codes |
029
|
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U.S. Class Codes | 046 |
Status | 6 — Active |
Status Date | Monday, June 23, 2014 |
Primary Code | 029 |
International Class Codes |
030
|
---|---|
U.S. Class Codes | 046 |
Status | 6 — Active |
Status Date | Monday, June 23, 2014 |
Primary Code | 030 |
Trademark Timeline
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Jun 12 2014Trademark application filed with USPTO
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Jun 16 2014New Application Entered In Tram
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Jun 23 2014New Application Office Supplied Data Entered In Tram
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Jun 24 2014Notice of Design Search Code E-Mailed
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Aug 11 2014Assigned To Examiner
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Aug 13 2014Approved For Pub - Principal Register
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Sep 03 2014Notification of Notice of Publication E-Mailed
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Sep 23 2014Official Gazette Publication Confirmation E-Mailed
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Sep 23 2014Published For Opposition
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Nov 18 2014Noa E-Mailed - Sou Required From Applicant
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May 12 2015Extension 1 Granted
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May 12 2015Extension 1 Filed
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May 12 2015Teas Extension Received
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May 14 2015Notice of Approval of Extension Request E-Mailed
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Nov 12 2015Extension 2 Filed
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Nov 12 2015Teas Extension Received
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Dec 01 2015Case Assigned To Intent To Use Paralegal
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Dec 02 2015Extension 2 Granted
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Dec 03 2015Notice of Approval of Extension Request E-Mailed
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May 13 2016Extension 3 Filed
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May 13 2016Teas Extension Received
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May 14 2016Extension 3 Granted
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May 17 2016Notice of Approval of Extension Request E-Mailed