Harris Teeter H.T. Traders Searching Near and Far Trademark Details

Harris Teeter H.T. Traders Searching near and Far was registered on Tuesday, September 17, 2002 and is currently owned by Harris Teeter, LLC under the registration number 2619736 . This mark is alive with a status of Registered and Renewed. The last case file activity for this mark occured 11 years ago on Tuesday, October 2, 2012, according to the United State Patent & Trademark Office
Word Mark Harris Teeter H.T. Traders Searching near and Far
Status Alive Registered 800 — Registered and Renewed

Current Owner

Harris Teeter, LLC of Matthews, NC

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Other Trademarks for Harris Teeter, LLC

Previous Owners

Harris Teeter, Inc. of Matthews, NC

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Other Trademarks for Harris Teeter, Inc.
Serial Number 76111698
Registration Number 2619736
Status Date Tuesday, October 2, 2012
Filing Date Tuesday, October 2, 2012
Registration Date Tuesday, September 17, 2002
Attorney Richard L. Kirkpatrick

Correspondent

Richard L. Kirkpatrick
Pillsbury Winthrop Shaw Pittman LLP
Calendar/Docketing Department
P.O. Box 2824
San Francisco CA 94126-2824

Case File Statements

Goods & Services Processed foods; namely, fruits and vegetables packaged in cans or jars, olive oil, and processed olives
Goods & Services Staple Foods; Namely, Pasta Sauces, Pesto Sauce, Dry Pastas, Capers, Rice, Vinegar, Coffee Beans, Cheese Straws Snack Foods in the Nature of Breadsticks, and Breadsticks
Pseudo Mark Harris Teeter Ht Traders Searching near and Far

Classifications

International Class Codes
029 — Class 29 includes mainly foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation.
U.S. Class Codes 046
Status 6 — Active
Status Date Thursday, September 7, 2000
First Use Anywhere Saturday, January 1, 2000
First Use In Commerce Saturday, January 1, 2000
Primary Code 029
International Class Codes
030 — Class 30 includes mainly foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.
U.S. Class Codes 046
Status 6 — Active
Status Date Thursday, September 7, 2000
First Use Anywhere Saturday, January 1, 2000
First Use In Commerce Saturday, January 1, 2000
Primary Code 030

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