Good Faith Trademark Details

Good Faith was registered on Tuesday, June 25, 2013 and is currently owned by Flagship Food Group North America LLC under the registration number 4358688 . This mark is alive with a status of Registered. The last case file activity for this mark occured 10 years ago on Tuesday, June 25, 2013, according to the United State Patent & Trademark Office
Word Mark Good Faith
Status Alive Registered 700 — Registered

Current Owner

Flagship Food Group North America LLC of Pacific Palisades, CA

View all trademarks for Flagship Food Group North America LLC
Other Trademarks for Flagship Food Group North America LLC

Previous Owners

Tvbg LLC of Los Angeles, CA

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Other Trademarks for Tvbg LLC
Serial Number 85456219
Registration Number 4358688
Status Date Tuesday, June 25, 2013
Filing Date Tuesday, June 25, 2013
Registration Date Tuesday, June 25, 2013
Attorney Carol H. Peters

Correspondent

CAROL H. PETERS
NIXON PEABODY LLP
100 SUMMER ST
BOSTON, MA 02110-2106

Case File Statements

Goods & Services Frozen and shelf-stable packaged foods, namely, meat, poultry, fish, seafood, vegetables, fruits, processed potatoes, and processed sweet potatoes; Frozen and shelf-stable packaged meals consisting primarily of meat, poultry, fish, seafood, and vegetables, and including processed potatoes, processed sweet potatoes, rice, pasta, fruits, bread and/or bread dough ready for cooking
Goods & Services Frozen and shelf-stable packaged foods, namely, rice, pasta, bread or bread dough

Classifications

International Class Codes
029 — Class 29 includes mainly foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation.
U.S. Class Codes 046
Status 6 — Active
Status Date Monday, October 31, 2011
First Use Anywhere Tuesday, November 1, 2011
First Use In Commerce Monday, December 12, 2011
Primary Code 029
International Class Codes
030 — Class 30 includes mainly foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.
U.S. Class Codes 046
Status 6 — Active
Status Date Friday, March 9, 2012
First Use Anywhere Tuesday, November 1, 2011
First Use In Commerce Monday, December 12, 2011
Primary Code 030

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