Fun Times Made Easy Trademark Details

Fun Times Made Easy was registered on Tuesday, May 14, 2013 and is currently owned by Reser's Fine Foods, Inc. under the registration number 4334213 . This mark is alive with a status of Registered. The last case file activity for this mark occured 11 years ago on Tuesday, May 14, 2013, according to the United State Patent & Trademark Office
Word Mark Fun Times Made Easy
Status Alive Registered 700 — Registered

Current Owner

Reser's Fine Foods, Inc. of Beaverton, OR

View all trademarks for Reser's Fine Foods, Inc.
Other Trademarks for Reser's Fine Foods, Inc.
Serial Number 85720201
Registration Number 4334213
Status Date Tuesday, May 14, 2013
Filing Date Tuesday, May 14, 2013
Registration Date Tuesday, May 14, 2013
Attorney Jennifer Fraser

Correspondent

JENNIFER FRASER
Dykema Gossett PLLC
Suite 300 West
1300 I Street, N.W.
Washington DC 20005

Case File Statements

Goods & Services Potato salad; baked beans; fruit and vegetable salads; protein salads in the nature of chicken salads, ham salads, tuna salads, seafood salads; cole slaw; dips and dairy based dips, namely, yogurt, sour cream based and cheese based dips; prepared side dishes consisting primarily of meat, vegetables or potatoes
Goods & Services Macaroni salads; pasta salads; salsas; prepared side dishes consisting primarily of rice; prepared side dishes consisting primarily of pasta; desserts, namely, flavored gelatin desserts, parfaits, and puddings

Classifications

International Class Codes
029 — Class 29 includes mainly foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation.
U.S. Class Codes 046
Status 6 — Active
Status Date Tuesday, September 11, 2012
First Use Anywhere Saturday, March 1, 2008
First Use In Commerce Saturday, March 1, 2008
Primary Code 029
International Class Codes
030 — Class 30 includes mainly foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.
U.S. Class Codes 046
Status 6 — Active
Status Date Tuesday, September 11, 2012
First Use Anywhere Saturday, March 1, 2008
First Use In Commerce Saturday, March 1, 2008
Primary Code 030

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