Fruit Forward Trademark Details

This mark is alive with a status of Third Extension - Granted. The last case file activity for this mark occured 8 years ago on Wednesday, May 4, 2016, according to the United State Patent & Trademark Office
Word Mark Fruit Forward
Status Alive 732 — Third Extension - Granted

Current Owner

Trifecta Foods, LLC of Pacoima, CA

View all trademarks for Trifecta Foods, LLC
Other Trademarks for Trifecta Foods, LLC
Serial Number 86265502
Status Date Wednesday, May 4, 2016
Filing Date Wednesday, May 4, 2016
Attorney Edouard V. Rosa

Correspondent

EDOUARD V. ROSA
LAW OFFICES OF EDOUARD V. ROSA
30700 Russell Ranch Road, Suite 250
Westlake Village CA 91362

Case File Statements

Disclaimer with Predetermined Text "Fruit"
Goods & Services Dried fruit-based snacks; Dried fruits; Freeze-dried fruits; Greek yogurt; Nut-based snack foods; Preserved peas; Processed nuts; Roasted nuts; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins
Goods & Services Corn-based snack foods; Granola; Pretzels; Sesame sticks; Snack foods, namely, chocolate-based snack foods
Goods & Services Raw fruits

Classifications

International Class Codes
029 — Class 29 includes mainly foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation.
U.S. Class Codes 046
Status 6 — Active
Status Date Tuesday, May 13, 2014
Primary Code 029
International Class Codes
030 — Class 30 includes mainly foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.
U.S. Class Codes 046
Status 6 — Active
Status Date Tuesday, May 13, 2014
Primary Code 030
International Class Codes
031 — Class 31 includes mainly land products not having been subjected to any form of preparation for consumption, live animals and plants as well as foodstuffs for animals.
U.S. Class Codes 001, 046
Status 6 — Active
Status Date Tuesday, May 13, 2014
Primary Code 031

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