Dippers Food Brands It's All Bout the Dippin Trademark Details

Dippers Food Brands It's All Bout the Dippin was registered on Tuesday, May 15, 2012 and is currently owned by Dippers Food Brands, LLC under the registration number 4141513 . This mark is alive with a status of Registered. The last case file activity for this mark occured 12 years ago on Tuesday, May 15, 2012, according to the United State Patent & Trademark Office
Word Mark Dippers Food Brands It's All Bout the Dippin
Status Alive Registered 700 — Registered

Current Owner

Dippers Food Brands, LLC of Walnut Creek, CA

View all trademarks for Dippers Food Brands, LLC
Other Trademarks for Dippers Food Brands, LLC
Serial Number 85349695
Registration Number 4141513
Status Date Tuesday, May 15, 2012
Filing Date Tuesday, May 15, 2012
Registration Date Tuesday, May 15, 2012

Correspondent

DIPPERS FOOD BRANDS, LLC.
DIPPERS FOOD BRANDS, LLC.
710 SANDOVAL WAY
HAYWARD, CA 94544-7111

Case File Statements

Indication of Colors The color(s) red; yellow; gold; black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text "Food Brands"
Description of Mark The mark consists of Background image is oval shape in red color; with yellow/gold outline and black highlights for embossed font style. Within red oval shape is text "Dippers" in yellow/gold color with black color to shadow font. A red ribbon banner outlined in yellow color runs through bottom half centered along center line of red oval shape. Two red tear drops shapes mirror each other at both ends of the red ribbon banner. Within red ribbon banner exists text "Food Brands" in yellow/gold font color highlighted in black to shadow text. Below red oval shape & red banner exists text "it's all bout the Dippin" in red font color that is outlined in yellow font for embossed font style.
Goods & Services FROZEN PREPARED FOOD KITS COMPOSED OF MEAT, POULTRY, FISH, SEAFOOD, AND/OR VEGETABLES AND ALSO INCLUDING SAUCES OR SEASONINGS, READY FOR COOKING AND ASSEMBLY AS A MEAL; APPETIZERS, namely, BREADED AND FRIED PROTEIN, NAMELY, CHICKEN, BEEF, PORK; FROZEN PREPARED ENTREES CONSISTING PRIMARILY OF VEGETABLES, SOUPS, FRUIT SALADS AND VEGETABLE SALADS
Goods & Services Frozen Meal Kits Consisting Primarily of Noodles; Frozen Foods, Namely, Grain and Bread Based Appetizers, Hors D'Oeurves, and Canapes; Frozen Prepared Entrees Consisting Primarily of Pasta or Rice
Pseudo Mark Dippers Food Brands It Is All Bout the Dipping

Classifications

International Class Codes
029 — Class 29 includes mainly foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation.
U.S. Class Codes 046
Status 6 — Active
Status Date Wednesday, June 22, 2011
First Use Anywhere Wednesday, June 1, 2011
First Use In Commerce Wednesday, June 1, 2011
Primary Code 029
International Class Codes
030 — Class 30 includes mainly foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.
U.S. Class Codes 046
Status 6 — Active
Status Date Wednesday, June 22, 2011
First Use Anywhere Wednesday, June 1, 2011
First Use In Commerce Wednesday, June 1, 2011
Primary Code 030

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