Bonét Trademark Details

Bonét was registered on Tuesday, November 25, 2008 and is currently owned by Landing Alimentos Gourmet, S.A. De C.V. under the registration number 3537584 . This mark is dead with a status of Cancelled - Section 8. The last case file activity for this mark occured 8 years ago on Friday, June 26, 2015, according to the United State Patent & Trademark Office
Word Mark Bonét
Status Dead Registered 710 — Cancelled - Section 8

Current Owner

Landing Alimentos Gourmet, S.A. De C.V.

View all trademarks for Landing Alimentos Gourmet, S.A. De C.V.

Previous Owners

Pasani S A De C V Comercial

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Pasani USA, LLC of San Antonio, TX

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One Seven Props, LLC of San Antonio, TX

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Eco Pak Distributing, LLC of San Antonio, TX

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Serial Number 77036302
Registration Number 3537584
Status Date Friday, June 26, 2015
Filing Date Friday, June 26, 2015
Registration Date Tuesday, November 25, 2008

Correspondent

ALEJANDRO GUTIERREZ
PASANI USA, LLC
505
7800 W INTERSTATE 10
SAN ANTONIO TX 78230

Case File Statements

Indication of Colors The color(s) black, white and gold is/are claimed as a feature of the mark.
Description of the Colors The color white appears in the word "BONÉT"; the color black appears in the background; and the color gold appears in the wavy line under the letters "N É T" in the word "BONÉT".
Goods & Services Canned or bottled fruits; Caviar; Dried vegetables; Fruit topping; Olive oil; Processed olives; Shellfish; Snails; Vegetable oils and fats
Goods & Services Capers; Mustard; Polenta; Processed semolina; Rice; Sauces; Wine vinegar

Classifications

International Class Codes
029 — Class 29 includes mainly foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation.
U.S. Class Codes 046
Status 2 — Sec. 8 – Entire Registration
Status Date Friday, June 26, 2015
First Use Anywhere Saturday, March 1, 2003
First Use In Commerce Saturday, March 1, 2003
Primary Code 029
International Class Codes
030 — Class 30 includes mainly foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.
U.S. Class Codes 046
Status 2 — Sec. 8 – Entire Registration
Status Date Friday, June 26, 2015
First Use Anywhere Wednesday, December 1, 2004
First Use In Commerce Wednesday, December 1, 2004
Primary Code 030

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