Allen Trademark Details
Word Mark | Allen |
---|---|
Status | Dead Registered 900 — Expired |
Serial Number | 71645365 |
---|---|
Registration Number | 627106 |
Status Date | Monday, February 17, 1997 |
Filing Date | Monday, February 17, 1997 |
Registration Date | Tuesday, May 15, 1956 |
Case File Statements
Goods & Services | Food Products for Use by Bakers and Confectioners-Namely, Pie Crust Improver Including Dextrose, Skim Milk Solids. Cornstarch, Wheat Flour, Leavening, and Salt; Fillings and Filling Bases for Pies, Cakes, and Pastries; Jellies, Jams, and Fruit Preserves; Icing Bases and Sugar Fondant; Canned and Glazed Fruit; Baking Powder; Meringue and Marshmallow Powders; Food Flavoring Extracts, Emulsions, and Vanillas; Prepared Flour Mixes for Doughnuts, Cakes, Sweet Doughs, and Cookies; Cake Flour of Soft Wheat Flour; Stabilizers for Icings Including Cornstarch, Albumen, Vegetable Gums, Salt, Sodium Aluminum Sulphate, Glyceryl Esters, and Vanillin; Stabilizer for Pie Fillings; Stabilizer for Whipped Egg White and Cream Including Cornstarch, Dextrose, Vegetable Gums, and Agar-Agar; Mincemeat; Egg Supplements Including Egg Yolk, Sugar, Cereal, Vegetable Gums, Albumen, and Fruit Acids; Flavoring Spices and Seeds; and Shelled Nut Meats |
---|
Classifications
International Class Codes |
029
030
|
---|---|
U.S. Class Codes | 046 |
Status | 9 — Expired |
Status Date | Monday, February 17, 1997 |
First Use Anywhere | Sunday, October 1, 1939 |
First Use In Commerce | Sunday, October 1, 1939 |
Primary Code | 046 |
Trademark Timeline
-
Oct 01 1939First use anywhere for the mark
-
Oct 01 1939First use in commerce for the mark
-
Apr 16 1953Trademark application filed with USPTO
-
May 15 1956Trademark officially registered with the USPTO
-
May 15 1976Registered and Renewed (first Renewal - 20 Yrs)
-
Feb 17 1997Expired Sec. 9