Your Global Source For World Class Bakery Products Trademark Details
Word Mark | Your Global Source for World Class Bakery Products |
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Status | Dead 602 — Abandoned-Failure to Respond or Late Response |
Current Owner
Serial Number | 76704618 |
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Status Date | Thursday, January 5, 2012 |
Filing Date | Thursday, January 5, 2012 |
Correspondent
FRESH START BAKERIES, INC.
Leann Luchinger
145 South State College Blvd, Ste. 200
Brea CA 92821
Leann Luchinger
145 South State College Blvd, Ste. 200
Brea CA 92821
Case File Statements
Indication of Colors | Color is not claimed as a feature of the mark. |
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Disclaimer with Predetermined Text | "Bakery Products" |
Goods & Services | Bakery Products Bread, Dough, Sweet Bakery Goods |
Classifications
International Class Codes |
030
|
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U.S. Class Codes | 046 |
Status | 6 — Active |
Status Date | Monday, September 27, 2010 |
First Use Anywhere | Wednesday, April 1, 2009 |
First Use In Commerce | Wednesday, April 1, 2009 |
Primary Code | 030 |
Trademark Timeline
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Apr 01 2009First use anywhere for the mark
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Apr 01 2009First use in commerce for the mark
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Sep 23 2010Trademark application filed with USPTO
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Sep 27 2010New Application Office Supplied Data Entered In Tram
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Oct 01 2010Application Filing Receipt Mailed
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Jan 02 2011Assigned To Examiner
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Jan 08 2011Non-Final Action Written
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Jan 10 2011Non-Final Action Mailed
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Apr 25 2011Paper Received
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May 02 2011Assigned To Lie
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May 05 2011Assigned To Lie
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May 11 2011Amendment From Applicant Entered
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May 11 2011Correspondence Received In Law Office
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Jun 08 2011Final Refusal Written
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Jun 09 2011Final Refusal Mailed
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Aug 31 2011Paper Received
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Sep 07 2011Correspondence Mailed
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Sep 13 2011Withdrawal of Attorney Granted
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Sep 13 2011Teas Withdrawal of Attorney Received
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Jan 05 2012Abandonment Notice Mailed - Failure To Respond
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Jan 05 2012Abandonment - Failure To Respond Or Late Response