Upgraded Trademark Details
| Word Mark | Upgraded |
|---|---|
| Status | Dead 602 — Abandoned-Failure to Respond or Late Response |
Current Owner
| Serial Number | 85918078 |
|---|---|
| Status Date | Wednesday, October 1, 2014 |
| Filing Date | Wednesday, October 1, 2014 |
| Attorney | Paul A. McLean, Esq. |
Correspondent
Paul A. McLean, Esq.
DLA Piper LLP (US)
2000 University Avenue
East Palo Alto CA 94303-2215
DLA Piper LLP (US)
2000 University Avenue
East Palo Alto CA 94303-2215
Case File Statements
| Indication of Colors | The color(s) black, white is/are claimed as a feature of the mark. |
|---|---|
| Description of Mark | The mark consists of the word UPGRADED in a white stylized font centered on a black background. |
| Goods & Services | Artificial coffee and tea; Barley tea; Beverages made of coffee; Beverages made of tea; Beverages with a chocolate base; Beverages with a coffee base; Beverages with a tea base; Black tea; Caffeine-free coffee; Chai tea; Chicory and chicory mixtures, all for use as substitutes for coffee; Chicory based coffee substitute; Chocolate; Chocolate and chocolates; Chocolate bark containing ground coffee beans; Chocolate bars; Chocolate candies; Chocolate chips; Chocolate confections; Chocolate covered cocoa nibs; Chocolate covered cookies; Chocolate covered fruit; Chocolate covered nuts; Chocolate covered raisins; Chocolate covered roasted coffee beans; Chocolate food beverages not being dairy-based or vegetable based; Chocolate for toppings; Chocolate mousse; Chocolate pastes; Chocolate powder; Chocolate sauce; Chocolate syrup; Chocolate topping; Chocolate truffles; Chocolate-based beverages; Chocolate-based beverages with milk; Chocolate-based meal replacement bars; Chocolate-based ready-to-eat food bars; Chocolate-based spread also containing nuts; Chocolates and chocolate based ready to eat candies and snacks; Chocolates containing nutrients; Citron tea; Cocoa beverages with milk; Coffee; Coffee and artificial coffee; Coffee and coffee substitutes; Coffee and tea; Coffee based beverages; Coffee beans; Coffee beverages with milk; Coffee capsules containing coffee for brewing; Coffee essences; Coffee essences for use as substitutes for coffee; Coffee extracts; Coffee extracts for use as substitutes for coffee; Coffee pods; Coffee substitutes; Coffee substitutes; Coffee-based beverage containing milk; Coffee-based beverages; Coffee-based iced beverages; Confectioneries, namely, snack foods, namely, chocolate; Filled chocolate; Fresh fruits cut into flower shapes and at least partially coated with chocolate; Fruit teas; Ginger tea; Ginseng tea; Green coffee; Green tea; Ground coffee beans; Herb tea; Herbal tea; Hot chocolate; Ice milk; Ice milk bars; Iced coffee; Iced tea; Instant coffee; Instant tea; Japanese green tea; Lime tea; Milk chocolate; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Mixtures of coffee and chicory; Oolong tea; Prepared coffee and coffee-based beverages; Roasted coffee beans; Rooibos tea; Sage tea; Snack foods, namely, chocolate-based snack foods; Sugar-coated coffee beans; Syrups for making tea; Tea; Tea bags; Tea extracts; Tea for infusions; Tea of parched powder of barley with husk (mugi-cha); Tea of salty kelp powder (kombu-cha); Tea pods; Tea substitutes; Tea-based beverages; Tea-based iced beverages; Theine-free tea sweetened with sweeteners; Unroasted coffee; White lotus tea (Baengnyeoncha) |
Classifications
| International Class Codes |
030
|
|---|---|
| U.S. Class Codes | 046 |
| Status | 6 — Active |
| Status Date | Monday, May 6, 2013 |
| First Use Anywhere | Thursday, December 1, 2011 |
| First Use In Commerce | Thursday, December 1, 2011 |
| Primary Code | 030 |