Top-Scor Trademark Details

Word Mark | Top-Scor |
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Status | Alive Registered 800 — Registered and Renewed |
Current Owner
Previous Owners
Breddo Inc. of Kansas City, KS
View all trademarks for Breddo Inc.Breddo Food Products Corporation, Inc. of Kansas City, KS
View all trademarks for Breddo Food Products Corporation, Inc.American Ingredients Ocmpany of Kansas City, MO
View all trademarks for American Ingredients OcmpanySerial Number | 73228361 |
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Registration Number | 1151169 |
Status Date | Monday, April 8, 2013 |
Filing Date | Monday, April 8, 2013 |
Registration Date | Tuesday, April 14, 1981 |
Attorney | John C. Mcmahon |
Correspondent
JOHN C. MCMAHON
PO BOX 30069
KANSAS CITY, MO 64112
PO BOX 30069
KANSAS CITY, MO 64112
Case File Statements
Goods & Services | Dough Strengthener for Use in Yeast-Raised Bakery Products |
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Pseudo Mark | Top-Score |
Classifications
International Class Codes |
030
|
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U.S. Class Codes | 046 |
Status | 6 — Active |
Status Date | Tuesday, April 14, 1981 |
First Use Anywhere | Monday, August 1, 1977 |
First Use In Commerce | Monday, August 1, 1977 |
Primary Code | 030 |
Trademark Timeline
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Aug 01 1977First use anywhere for the mark
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Aug 01 1977First use in commerce for the mark
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Aug 20 1979Trademark application filed with USPTO
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Jan 20 1981Published For Opposition
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Apr 14 1981Registered-Principal Register
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Apr 14 1981Trademark officially registered with the USPTO
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Dec 15 1986Registered - Sec. 8 (6-Yr) & Sec. 15 Filed
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Dec 22 1986Post Registration Action Correction
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May 28 1987Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
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Oct 02 2000Registered - Combined Section 8 (10-Yr) & Sec. 9 Filed
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Jul 13 2001Registered and Renewed (first Renewal - 10 Yrs)
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Jul 13 2001Registered - Sec. 8 (10-Yr) Accepted/sec. 9 Granted
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Mar 21 2007Assignment of Ownership Not Updated Automatically
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Feb 28 2008Case File In Ticrs
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Sep 23 2011Registered - Combined Section 8 (10-Yr) & Sec. 9 Filed
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Sep 23 2011Paper Received
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Apr 08 2013Notice of Acceptance of Sec. 8 & 9 - Mailed
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Apr 08 2013Registered and Renewed (second Renewal - 10 Yrs)
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Apr 08 2013Registered - Sec. 8 (10-Yr) Accepted/sec. 9 Granted