the Ranch Pure Basics Trademark Details

This mark is dead with a status of Abandoned - No Statement of Use Filed. The last case file activity for this mark occured 8 years ago on Monday, October 19, 2015, according to the United State Patent & Trademark Office
Word Mark The Ranch Pure Basics
Status Dead 606 — Abandoned - No Statement of Use Filed

Current Owner

Tralom, Inc. of Calabasas, CA

View all trademarks for Tralom, Inc.
Other Trademarks for Tralom, Inc.
Serial Number 86373984
Status Date Monday, October 19, 2015
Filing Date Monday, October 19, 2015
Attorney Debra C Scheufler

Correspondent

DEBRA C SCHEUFLER
THE LAW OFFICES OF DEBRA C SCHEUFLER APC
1901 1ST AVE STE 132
SAN DIEGO, CA 92101-0308

Case File Statements

Goods & Services Bar soap; Bath soaps; Bath soaps in liquid, solid or gel form; Beauty soap; Body lotions; Cosmetic hand creams; Hand cream; Hand soaps; Liquid soaps for hands, face and body; Skin lotion
Goods & Services Dietary and nutritional supplements; Dietary and nutritional supplements containing dehydrated greens; Dietary supplements; Health food supplements; Herbal supplements; Nutritional supplement energy bars; Nutritional supplements; Protein dietary supplements; Protein supplement shakes; Protein supplements
Goods & Services Granola; Granola snacks; Granola-based snack bars; Trail mix consisting primarily of granola, and also including dried fruits, seeds and nuts

Classifications

International Class Codes
003 — Class 3 includes mainly items designed for cleaning, deodorizing, and other sanitary products made primarily for use on or for humans.
U.S. Class Codes 001, 004, 006, 050, 051, 052
Status 6 — Active
Status Date Friday, September 5, 2014
Primary Code 003
International Class Codes
005 — Class 5 includes mainly pharmaceuticals and other preparations for medical or veterinary purposes.
U.S. Class Codes 006, 018, 044, 046, 051, 052
Status 6 — Active
Status Date Friday, September 5, 2014
Primary Code 005
International Class Codes
030 — Class 30 includes mainly foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.
U.S. Class Codes 046
Status 6 — Active
Status Date Friday, September 5, 2014
Primary Code 030

You must be signed in to print.

Once signed in, look for the PDF button.