the Essence of Washington Trademark Details
Word Mark | The Essence of Washington |
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Status | Alive Registered 700 — Registered |
Current Owner
Serial Number | 86330626 |
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Registration Number | 4788672 |
Status Date | Tuesday, August 11, 2015 |
Filing Date | Tuesday, August 11, 2015 |
Registration Date | Tuesday, August 11, 2015 |
Attorney | Emilia F. Cannella |
Correspondent
EMILIA F. CANNELLA
ROPES & GRAY LLP
800 BOYLSTON ST STE 3600
BOSTON, MA 02199-3600
ROPES & GRAY LLP
800 BOYLSTON ST STE 3600
BOSTON, MA 02199-3600
Case File Statements
Disclaimer with Predetermined Text | "Washington" |
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Goods & Services | Wine |
Classifications
International Class Codes |
033
|
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U.S. Class Codes | 047, 049 |
Status | 6 — Active |
Status Date | Friday, July 11, 2014 |
First Use Anywhere | Thursday, September 25, 2014 |
First Use In Commerce | Wednesday, October 15, 2014 |
Primary Code | 033 |
Trademark Timeline
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Jul 08 2014Trademark application filed with USPTO
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Jul 11 2014New Application Office Supplied Data Entered In Tram
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Jul 11 2014New Application Entered In Tram
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Sep 25 2014First use anywhere for the mark
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Oct 06 2014Assigned To Examiner
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Oct 14 2014Notification of Non-Final Action E-Mailed
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Oct 14 2014Non-Final Action E-Mailed
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Oct 14 2014Non-Final Action Written
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Oct 15 2014First use in commerce for the mark
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Mar 06 2015Teas Amendment of Use Received
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Mar 07 2015Amendment To Use Processing Complete
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Mar 07 2015Use Amendment Filed
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Mar 09 2015Use Amendment Accepted
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Mar 10 2015Notice of Acceptance of Amendment To Allege Use E-Mailed
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Apr 13 2015Teas Response To Office Action Received
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Apr 15 2015Assigned To Lie
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Apr 16 2015Approved For Pub - Principal Register
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Apr 16 2015Teas/email Correspondence Entered
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Apr 16 2015Correspondence Received In Law Office
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Apr 17 2015Law Office Publication Review Completed
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May 06 2015Notification of Notice of Publication E-Mailed
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May 26 2015Official Gazette Publication Confirmation E-Mailed
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May 26 2015Published For Opposition
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Aug 11 2015Registered-Principal Register
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Aug 11 2015Trademark officially registered with the USPTO