SE É Goya...tem Que Ser Bom Trademark Details
Word Mark | Se É Goya...Tem Que Ser Bom |
---|---|
Status | Alive Registered 700 — Registered |
Serial Number | 85140925 |
---|---|
Registration Number | 4547864 |
Status Date | Tuesday, June 10, 2014 |
Filing Date | Tuesday, June 10, 2014 |
Registration Date | Tuesday, June 10, 2014 |
Attorney | Stephen L. Baker |
Correspondent
STEPHEN L. BAKER
BAKER & RANNELLS, PA
92 E Main Street., Suite 302
Somerville NJ 08876
BAKER & RANNELLS, PA
92 E Main Street., Suite 302
Somerville NJ 08876
Case File Statements
In Another Form | The mark was first used anywhere in a different form other than that sought to be registered at least as early as 03/00/1950. |
---|---|
In Another Form | The mark was first used in commerce in a different form other than that sought to be registered at least as early as 03/00/1950. |
Goods & Services | Alimentary paste; bakery desserts; bakery goods; barbecue sauce; biscuits; breadcrumbs; burritos; candy; capers; chili sauce; chocolate; chocolates and chocolate based ready to eat candies and snacks; cocoa; coffee; cookies; processed corn; corn fritters; crackers; custards; dumplings; empanadas; enchiladas; fajitas; fish dumplings; flavored, sweetened gelatin desserts; flour; food seasonings; frozen confections; frozen entrees consisting primarily of rice or pasta; extracts used as flavoring; flavoring syrup; grain-based food beverages; grain-based snack foods; hominy; honey; hot sauce; ketchup; marinades; mayonnaise; mixes for bakery goods; mixes for making baking batters; mixes for making batter for hushpuppies; mixes for making batters for fried foods; noodles; pastries; pepper; picante sauce; puddings; rice; rice-based snack foods; salad dressing; salsa; sauces; seasoned coating mixtures for meat, fish, poultry; salt; seasonings; snack cakes; spices; taco chips; tacos; tamales; tapioca; tea; tomato sauce; tortilla chips; tortillas; treacle; vinegar; wine sauce for cooking; wine vinegar; yeast; Pamonha (Brazilian corn-based snack); pao de queijo (Brazilian cheese bread); pao de queijo mixes; farofa (Brazilian manioc-based flour); condiments, namely, sofrito, adobo, sazon, recato, marinades and mojo; yerba mate |
Translation of Words in Mark | The English translation of "SE É GOYA...TEM QUE SER BOM" in the mark is "IF IT IS GOYA IT HAS TO BE GOOD". |
Classifications
International Class Codes |
030
|
---|---|
U.S. Class Codes | 046 |
Status | 6 — Active |
Status Date | Monday, October 4, 2010 |
First Use Anywhere | Thursday, October 17, 2013 |
First Use In Commerce | Thursday, October 17, 2013 |
Primary Code | 030 |
Trademark Timeline
-
Sep 29 2010Trademark application filed with USPTO
-
Oct 02 2010New Application Entered In Tram
-
Oct 04 2010New Application Office Supplied Data Entered In Tram
-
Jan 07 2011Assigned To Examiner
-
Jan 14 2011Approved For Pub - Principal Register
-
Mar 08 2011Official Gazette Publication Confirmation E-Mailed
-
Mar 08 2011Published For Opposition
-
May 03 2011Noa E-Mailed - Sou Required From Applicant
-
Nov 02 2011Extension 1 Granted
-
Nov 02 2011Extension 1 Filed
-
Nov 02 2011Teas Extension Received
-
Nov 04 2011Notice of Approval of Extension Request E-Mailed
-
May 03 2012Extension 2 Granted
-
May 03 2012Extension 2 Filed
-
May 03 2012Teas Extension Received
-
May 05 2012Notice of Approval of Extension Request E-Mailed
-
Nov 03 2012Extension 3 Filed
-
Nov 24 2012Extension Received with Teas Petition
-
Nov 24 2012Petition To Revive-Granted
-
Nov 24 2012Teas Petition To Revive Received
-
Nov 26 2012Notice of Revival - E-Mailed
-
Nov 26 2012Case Assigned To Intent To Use Paralegal
-
Nov 27 2012Extension 3 Granted
-
Nov 28 2012Notice of Approval of Extension Request E-Mailed
-
Apr 30 2013Extension 4 Granted
-
Apr 30 2013Extension 4 Filed
-
Apr 30 2013Teas Extension Received
-
Apr 30 2013Teas Change of Correspondence Received
-
May 02 2013Notice of Approval of Extension Request E-Mailed
-
Oct 17 2013First use anywhere for the mark
-
Oct 17 2013First use in commerce for the mark
-
Nov 04 2013Extension 5 Filed
-
Nov 05 2013Notice of Revival - E-Mailed
-
Nov 05 2013Extension Received with Teas Petition
-
Nov 05 2013Petition To Revive-Granted
-
Nov 05 2013Teas Petition To Revive Received
-
Nov 12 2013Extension 5 Granted
-
Nov 13 2013Notice of Approval of Extension Request E-Mailed
-
Apr 24 2014Use Amendment Filed
-
Apr 24 2014Teas Statement of Use Received
-
May 02 2014Allowed Principal Register - Sou Accepted
-
May 02 2014Statement of Use Processing Complete
-
May 06 2014Notice of Acceptance of Statement of Use E-Mailed
-
Jun 10 2014Registered-Principal Register
-
Jun 10 2014Trademark officially registered with the USPTO
-
Mar 27 2015Notice of Suit
-
May 05 2016Teas Change of Correspondence Received