Rotisserie Recipe Trademark Details
Word Mark | Rotisserie Recipe |
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Status | Dead Registered 710 — Cancelled - Section 8 |
Current Owner
McCormick & Company, Incorporated of Sparks, MD
View all trademarks for McCormick & Company, IncorporatedSerial Number | 74507698 |
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Registration Number | 1905799 |
Status Date | Saturday, July 20, 2002 |
Filing Date | Saturday, July 20, 2002 |
Registration Date | Tuesday, July 18, 1995 |
Attorney | Bingham B. Leverich |
Correspondent
BINGHAM B. LEVERICH
COVINGTON & BURLING
P.O. BOX 7566
WASHINGTON, DC 20044-7566
COVINGTON & BURLING
P.O. BOX 7566
WASHINGTON, DC 20044-7566
Case File Statements
Certificate of Correction for Registration | In the Statement, Column 1, Line 1, After Company, "," Should Be Inserted. |
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Disclaimer with Predetermined Text | "Rotisserie" |
Goods & Services | Kit Containing Dry Marinade Mix, Dry Seasoning Mix, and a Plastic Bag, All Used in the Preparation of Chicken |
Classifications
International Class Codes |
030
|
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U.S. Class Codes | 046 |
Status | 2 — Sec. 8 – Entire Registration |
Status Date | Saturday, July 20, 2002 |
First Use Anywhere | Tuesday, November 23, 1993 |
First Use In Commerce | Tuesday, November 23, 1993 |
Primary Code | 030 |
Trademark Timeline
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Nov 23 1993First use anywhere for the mark
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Nov 23 1993First use in commerce for the mark
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Mar 31 1994Trademark application filed with USPTO
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Sep 02 1994Assigned To Examiner
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Sep 19 1994Non-Final Action Mailed
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Oct 27 1994Correspondence Received In Law Office
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Dec 05 1994Non-Final Action Mailed
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Dec 15 1994Examiner's Amendment Mailed
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Jan 07 1995Approved For Pub - Principal Register
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Mar 24 1995Notice of Publication
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Apr 25 1995Published For Opposition
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Jul 18 1995Registered-Principal Register
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Jul 18 1995Trademark officially registered with the USPTO
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Jul 24 1995Sec 7 Request Filed
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Apr 05 1996Certificate of Correction Issued
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Jul 20 2002Cancelled Sec. 8 (6-Yr)