Rethinking Baking 24/7 Trademark Details
Word Mark | Rethinking Baking 24/7 |
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Status | Alive 731 — Second Extension - Granted |
Serial Number | 86311109 |
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Status Date | Monday, July 11, 2016 |
Filing Date | Monday, July 11, 2016 |
Attorney | Samantha M. Quimby |
Correspondent
SAMANTHA M. QUIMBY
FROST BROWN TODD LLC
301 E 4TH ST
3300 Great American Tower
CINCINNATI, OH 45202-4245
FROST BROWN TODD LLC
301 E 4TH ST
3300 Great American Tower
CINCINNATI, OH 45202-4245
Case File Statements
Goods & Services | Chemical food additives, preservatives and ingredients used in the manufacture of bakery goods, namely, dough improvers, dough leaveners, mold inhibitors, acidulants, mineral salts, gums, oxidation agents, and enzymes |
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Goods & Services | Yeast, syrups for food purposes, baking powder, baking soda |
Goods & Services | Wholesale services by direct solicitation by sales agents in the field of bakery ingredients and baking technologies |
Goods & Services | Providing information in the field of baking and baking technologies |
Pseudo Mark | Rethinking Baking 24/Seven |
Classifications
International Class Codes |
001
|
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U.S. Class Codes | 001, 005, 006, 010, 026, 046 |
Status | 6 — Active |
Status Date | Wednesday, June 25, 2014 |
Primary Code | 001 |
International Class Codes |
030
|
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U.S. Class Codes | 046 |
Status | 6 — Active |
Status Date | Wednesday, June 25, 2014 |
Primary Code | 030 |
International Class Codes |
035
|
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U.S. Class Codes | 100, 101, 102 |
Status | 6 — Active |
Status Date | Wednesday, June 25, 2014 |
Primary Code | 035 |
International Class Codes |
043
|
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U.S. Class Codes | 100, 101 |
Status | 6 — Active |
Status Date | Wednesday, March 11, 2015 |
Primary Code | 043 |
Trademark Timeline
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Jun 16 2014Trademark application filed with USPTO
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Jun 19 2014New Application Entered In Tram
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Jun 25 2014New Application Office Supplied Data Entered In Tram
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Jun 26 2014Notice of Pseudo Mark E-Mailed
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Sep 24 2014Assigned To Examiner
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Oct 01 2014Notification of Non-Final Action E-Mailed
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Oct 01 2014Non-Final Action E-Mailed
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Oct 01 2014Non-Final Action Written
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Mar 11 2015Teas/email Correspondence Entered
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Mar 11 2015Correspondence Received In Law Office
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Mar 11 2015Teas Response To Office Action Received
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Mar 12 2015Approved For Pub - Principal Register
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Mar 30 2015Assigned To Lie
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Mar 31 2015Law Office Publication Review Completed
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Apr 15 2015Notification of Notice of Publication E-Mailed
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May 05 2015Official Gazette Publication Confirmation E-Mailed
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May 05 2015Published For Opposition
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Jun 30 2015Noa E-Mailed - Sou Required From Applicant
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Dec 29 2015Extension 1 Granted
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Dec 29 2015Extension 1 Filed
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Dec 29 2015Teas Extension Received
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Dec 31 2015Notice of Approval of Extension Request E-Mailed
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Jan 21 2016Applicant/correspondence Changes (non-Responsive) Entered
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Jan 21 2016Teas Change of Owner Address Received
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Jun 07 2016Extension 2 Filed
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Jun 07 2016Teas Extension Received
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Jul 11 2016Extension 2 Granted
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Jul 11 2016Case Assigned To Intent To Use Paralegal
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Jul 12 2016Notice of Approval of Extension Request E-Mailed