Provisionaire Trademark Details
Word Mark | Provisionaire |
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Status | Dead 606 — Abandoned - No Statement of Use Filed |
Serial Number | 85577802 |
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Status Date | Monday, November 9, 2015 |
Filing Date | Monday, November 9, 2015 |
Correspondent
PROVISIONAIRE & CO. LLC
PROVISIONAIRE & CO. LLC
Suite 611
155 West 68th Street
NEW YORK NY 10023
PROVISIONAIRE & CO. LLC
Suite 611
155 West 68th Street
NEW YORK NY 10023
Case File Statements
Indication of Colors | Color is not claimed as a feature of the mark. |
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Goods & Services | Beef jerky; Blanched nuts; Blended cheese; Caffeine-coated nuts; Candied fruit; Candied fruit snacks; Candied nuts; Canned fruits; Canned fruits and vegetables; Canned or bottled fruits; Canned or bottled vegetables; Canned peanuts; Cheese; Cheese and cracker combinations; Cheese fondue; Cheese food; Cheese powder; Cheese spreads; Chocolate nut butter; Coffee-coated nuts; Cottage cheese; Cream cheese; Cut fruits; Dehydrated fruit snacks; Dried fruit and vegetables; Dried fruit mixes; Dried fruit-based snacks; Dried fruits; Flavored nuts; Food package combinations consisting primarily of cheese, meat and/or processed fruit; Fresh unripened cheeses; Frosted fruits; Frozen fruits; Fruit and vegetable salads; Fruit butters; Fruit chips; Fruit concentrates and purees used as ingredients of foods; Fruit conserves; Fruit jellies; Fruit juices for cooking; Fruit leathers; Fruit paste; Fruit pectin for culinary purposes; Fruit peel; Fruit peels; Fruit preserves; Fruit pulp; Fruit pulps; Fruit purees; Fruit rinds; Fruit salads; Fruit salads and vegetable salads; Fruit spreads; Fruit topping; Fruit-based food beverage; Fruit-based meal replacement bars; Fruit-based meal replacement bars for boosting energy; Fruit-based organic food bars; Fruit-based raw food bars; Fruit-based snack food; Fruit-based spreads; Fruits in preserved form; Fruits preserved in alcohol; Glazed fruits; Milk beverages containing fruits; Milk drinks containing fruits; Mold-ripened cheese; Mould-ripened cheese; Non-alcoholic fruit extracts for use as ingredients of nutritional supplements and vitamins; Nut and seed-based snack bars; Nut butters; Nut cheese, namely, cheese-type product made from nuts; Nut flours; Nut topping; Nut-based milk; Nut-based snack foods; Nut-based snack foods, namely, nut clusters; Nut-based snack foods, namely, nut crisps; Organic nut and seed-based snack bars; Pickled fruits; Prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads; Prepared nuts; Preserved fruit and vegetables; Preserved fruits; Preserved fruits and vegetables; Preserved, dried and cooked fruit and vegetables; Processed cheese; Processed fruit- and nut-based food bars; Processed nuts; Processed pignoli pine nuts; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Ripened cheese; Ripened cheeses; Roasted nuts; Seasoned nuts; Sheep cheese; Shelled nuts; Snack mix consisting of dehydrated fruit and processed nuts; Snack mix consisting of primarily of processed nuts, seeds, dried fruit and also including chocolate; Snack mix consisting of wasabi peas, processed nuts, dehydrated fruit and/or raisins; Snack mix consisting primarily of dehydrated fruits, processed nuts and also including sesame sticks; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Snack mix consisting primarily of processed nuts and salted squash seeds and also including toasted corn; Soft cheese; Soft white cheese; Soft-ripened cheese; Strained cheese; Strained soft white cheeses; Stuffed olives with feta cheese in sunflower oil; Trail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; White cheese |
Classifications
International Class Codes |
029
|
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U.S. Class Codes | 046 |
Status | 6 — Active |
Status Date | Thursday, March 29, 2012 |
Primary Code | 029 |
Trademark Timeline
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Mar 23 2012Trademark application filed with USPTO
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Mar 27 2012New Application Entered In Tram
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Mar 29 2012New Application Office Supplied Data Entered In Tram
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Jun 29 2012Approved For Pub - Principal Register
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Jun 29 2012Assigned To Examiner
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Jul 25 2012Notification of Notice of Publication E-Mailed
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Aug 14 2012Official Gazette Publication Confirmation E-Mailed
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Aug 14 2012Published For Opposition
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Oct 09 2012Noa E-Mailed - Sou Required From Applicant
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Apr 08 2013Extension 1 Filed
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Apr 08 2013Teas Extension Received
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Apr 08 2013Teas Change of Correspondence Received
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Apr 30 2013Extension 1 Granted
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Apr 30 2013Case Assigned To Intent To Use Paralegal
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May 01 2013Notice of Approval of Extension Request E-Mailed
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Oct 09 2013Extension 2 Filed
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Nov 11 2013Abandonment - No Use Statement Filed
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Nov 12 2013Abandonment Notice Mailed - No Use Statement Filed
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Nov 18 2013Notice of Revival - E-Mailed
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Nov 18 2013Extension Received with Teas Petition
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Nov 18 2013Petition To Revive-Granted
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Nov 18 2013Teas Petition To Revive Received
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Nov 20 2013Extension 2 Granted
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Nov 21 2013Notice of Approval of Extension Request E-Mailed
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Apr 02 2014Extension 3 Filed
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Apr 02 2014Teas Extension Received
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Apr 08 2014Extension 3 Granted
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Apr 09 2014Notice of Approval of Extension Request E-Mailed
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Aug 15 2014Extension 4 Granted
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Aug 15 2014Extension 4 Filed
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Aug 15 2014Teas Extension Received
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Aug 19 2014Notice of Approval of Extension Request E-Mailed
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Mar 09 2015Extension 5 Filed
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Mar 09 2015Teas Extension Received
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Mar 19 2015Extension 5 Granted
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Mar 20 2015Notice of Approval of Extension Request E-Mailed
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Nov 09 2015Abandonment Notice Mailed - No Use Statement Filed
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Nov 09 2015Abandonment - No Use Statement Filed