Lundy's Trademark Details
Word Mark | Lundy'S |
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Status | Dead Registered 900 — Expired |
Current Owner
Serial Number | 71696996 |
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Registration Number | 638226 |
Status Date | Monday, September 8, 1997 |
Filing Date | Monday, September 8, 1997 |
Registration Date | Tuesday, December 4, 1956 |
Case File Statements
Goods & Services | Meat and Meat Products-Namely, Lard; Pork Liver; Pork Sausage, Bacon, Smoked Hams; Fresh Hams; Pork Spareribs; Pork Loins; Pork Chitterlings; Pork Neck Bones; Pork Shoulders; Pork Butts; Pork Picnics; Pork Dry Salt Fatback; Pork Dry Salt Bellies; Pork Front and Hind Feet; Pork Tails and Ears; Pork Snouts; Pork Headmeat; and Headmeat Trimmings; Pork Neck Bone Trimmings; Pork Diaphragm Trimmings; Pork Kidneys, Melts and Brains; Hog Casings; Hog Carcasses; Pork Meat and Bone Meal; Pork Blooo; Meat and Bone Meal; Dried Pork Blood; Pork Skins, Lips, Tongues, and Tongue Trimmings; and Pork Jowls and Stomachs |
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Pseudo Mark | Lundys |
Classifications
International Class Codes |
029
|
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U.S. Class Codes | 046 |
Status | 9 — Expired |
Status Date | Monday, September 8, 1997 |
First Use Anywhere | Friday, June 1, 1951 |
First Use In Commerce | Friday, June 1, 1951 |
Primary Code | 046 |
Trademark Timeline
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Jun 01 1951First use anywhere for the mark
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Jun 01 1951First use in commerce for the mark
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Oct 24 1955Trademark application filed with USPTO
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Dec 04 1956Trademark officially registered with the USPTO
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Dec 04 1976Registered and Renewed (first Renewal - 20 Yrs)
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Sep 08 1997Expired Sec. 9