La Sabrosa Premium Quality Brand El Sabo Trademark Details
Word Mark | La Sabrosa Premium Quality Brand El Sabo |
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Status | Alive 730 — First Extension - Granted |
Serial Number | 86547176 |
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Status Date | Wednesday, August 24, 2016 |
Filing Date | Wednesday, August 24, 2016 |
Attorney | Stephen J. Jeffries |
Correspondent
STEPHEN J. JEFFRIES
Holland & Knight LLP
800 17th St NW
Ste 1100
Washington, DC 20006-3962
Holland & Knight LLP
800 17th St NW
Ste 1100
Washington, DC 20006-3962
Case File Statements
Indication of Colors | The color(s) red, yellow, blue and white is/are claimed as a feature of the mark. |
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Disclaimer with Predetermined Text | "La Sabrosa", "Premium Quality Brand" or "El Sabor Autentico" |
Description of Mark | The mark consists of the words "LA SABROSA", "PREMIUM QUALITY BRAND", "EL SABOR AUTENTICO" and design. The design is an irregular oblong shaped border outlined in yellow and red with a red crown design outlined in white. The design also contains a yellow banner outlined in white with blue color in each lower corner and it contains the words "EL SABOR AUTENTICO" in blue color. The words "LA SABROSA" are in white color on a blue background. The words "PREMIUM QUALITY BRAND" are in white color on blue background. The entire mark is on a white background which is not claimed as a feature of the mark. |
Goods & Services | Dips, excluding salsa and other sauces and Class 30 based dips such as chocolate or caramel used as dips; cheese-based spreads; dairy-based spreads; fruit-based spreads; legume-based spreads; meat-based spreads; nut-based spreads; vegetable based spreads; vegetable salads; salads except macaroni, rice, and pasta salad |
Translation of Words in Mark | The English translation of "LA SABROSA" and "EL SABOR AUTENTICO" in the mark is "the tasty" and "the authentic taste". |
Classifications
International Class Codes |
029
|
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U.S. Class Codes | 046 |
Status | 6 — Active |
Status Date | Thursday, March 12, 2015 |
Primary Code | 029 |
Trademark Timeline
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Feb 26 2015Trademark application filed with USPTO
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Mar 02 2015New Application Entered In Tram
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Mar 12 2015New Application Office Supplied Data Entered In Tram
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Mar 13 2015Notice of Design Search Code E-Mailed
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May 04 2015Assigned To Examiner
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May 07 2015Notification of Non-Final Action E-Mailed
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May 07 2015Non-Final Action E-Mailed
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May 07 2015Non-Final Action Written
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Nov 09 2015Teas Response To Office Action Received
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Nov 30 2015Assigned To Lie
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Dec 02 2015Approved For Pub - Principal Register
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Dec 02 2015Teas/email Correspondence Entered
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Dec 02 2015Correspondence Received In Law Office
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Dec 09 2015Law Office Publication Review Completed
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Dec 24 2015Notification of Notice of Publication E-Mailed
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Jan 12 2016Official Gazette Publication Confirmation E-Mailed
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Jan 12 2016Published For Opposition
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Mar 08 2016Noa E-Mailed - Sou Required From Applicant
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Aug 24 2016Extension 1 Granted
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Aug 24 2016Extension 1 Filed
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Aug 24 2016Teas Extension Received
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Aug 26 2016Notice of Approval of Extension Request E-Mailed