Everyone Deserves Good Food Trademark Details
Word Mark | Everyone Deserves Good Food |
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Status | Alive Registered 700 — Registered |
Serial Number | 86978980 |
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Registration Number | 4985464 |
Status Date | Tuesday, June 21, 2016 |
Filing Date | Tuesday, June 21, 2016 |
Registration Date | Tuesday, June 21, 2016 |
Attorney | John G. Michael |
Correspondent
JOHN G. MICHAEL
Baker-Manock-Jensen
5260 N Palm Ave Ste 421
Fresno, CA 93704-2222
Baker-Manock-Jensen
5260 N Palm Ave Ste 421
Fresno, CA 93704-2222
Case File Statements
Goods & Services | Cut fruits; Dried fruits; Dried fruits in powder form; Frozen fruits; Fruit concentrates and purees used as ingredients of foods; Fruit purees; Processed fruits; Sliced fruits |
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Classifications
International Class Codes |
029
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U.S. Class Codes | 046 |
Status | 6 — Active |
Status Date | Tuesday, June 16, 2015 |
First Use Anywhere | Wednesday, January 27, 2016 |
First Use In Commerce | Wednesday, January 27, 2016 |
Primary Code | 029 |
Trademark Timeline
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Jun 12 2015Trademark application filed with USPTO
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Jun 16 2015New Application Office Supplied Data Entered In Tram
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Jun 16 2015New Application Entered In Tram
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Sep 22 2015Approved For Pub - Principal Register
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Sep 22 2015Assigned To Examiner
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Oct 07 2015Notification of Notice of Publication E-Mailed
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Oct 27 2015Official Gazette Publication Confirmation E-Mailed
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Oct 27 2015Published For Opposition
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Dec 22 2015Noa E-Mailed - Sou Required From Applicant
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Jan 27 2016First use anywhere for the mark
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Jan 27 2016First use in commerce for the mark
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Feb 18 2016Use Amendment Filed
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Feb 18 2016Divisional Request Received
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Feb 18 2016Teas Request To Divide Received
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Feb 18 2016Teas Statement of Use Received
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Apr 06 2016Case Assigned To Intent To Use Paralegal
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May 10 2016Statement of Use Processing Complete
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May 10 2016Divisional Processing Complete
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May 11 2016Assigned To Examiner
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May 13 2016Allowed Principal Register - Sou Accepted
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May 14 2016Notice of Acceptance of Statement of Use E-Mailed
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Jun 21 2016Registered-Principal Register
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Jun 21 2016Trademark officially registered with the USPTO