Certiseal Trademark Details

Certiseal was registered on Tuesday, March 9, 2004 and is currently owned by Mantrose Haeuser Co., Inc under the registration number 2821393 . This mark is alive with a status of Registered and Renewed. The last case file activity for this mark occured 10 years ago on Thursday, January 2, 2014, according to the United State Patent & Trademark Office
Word Mark Certiseal
Status Alive Registered 800 — Registered and Renewed

Current Owner

Mantrose Haeuser Co., Inc of Westport, CT

View all trademarks for Mantrose Haeuser Co., Inc
Other Trademarks for Mantrose Haeuser Co., Inc

Previous Owners

Zinsser Co., Inc. of Somerset, NJ

View all trademarks for Zinsser Co., Inc.
Other Trademarks for Zinsser Co., Inc.
Serial Number 78253709
Registration Number 2821393
Status Date Thursday, January 2, 2014
Filing Date Thursday, January 2, 2014
Registration Date Tuesday, March 9, 2004
Attorney Raymond Rundelli

Correspondent

Raymond Rundelli
CALFEE HALTER & GRISWOLD LLP
The Calfee Building
1405 East Sixth Street
Cleveland OH 44114-1607

Case File Statements

Goods & Services [ Coatings for Use in the Manufacture of Pharmaceuticals ]
Goods & Services Shellac [, Lac, Oils and Waxes ] for Food Coatings, Polishes, Glazes and Confectioners Coatings
Pseudo Mark Certified Seal

Classifications

International Class Codes
001 — Class 1 includes mainly chemical products used in industry, science and agriculture, including those which go to the making of products belonging to other trademark classes. Examples include compost, salt for preserving non-foodstuffs, and certain additives for the food industry.
U.S. Class Codes 001, 005, 006, 010, 026, 046
Status B — Sec. 8 – Class(es) in a Multiple Class registration
Status Date Friday, March 5, 2010
First Use Anywhere Tuesday, June 11, 1991
First Use In Commerce Tuesday, June 11, 1991
Primary Code 001
International Class Codes
030 — Class 30 includes mainly foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.
U.S. Class Codes 046
Status 6 — Active
Status Date Monday, June 2, 2003
First Use Anywhere Tuesday, June 11, 1991
First Use In Commerce Tuesday, June 11, 1991
Primary Code 030

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