Ball 100% Natural Trademark Details
Word Mark | Ball 100% Natural |
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Status | Dead Registered 710 — Cancelled - Section 8 |
Serial Number | 74326337 |
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Registration Number | 1816038 |
Status Date | Friday, February 12, 2016 |
Filing Date | Friday, February 12, 2016 |
Registration Date | Tuesday, January 11, 1994 |
Attorney | David H. Badger |
Correspondent
DAVID H BADGER
BRINKS HOFER GILSON & LIONE
ONE INDIANA SQ STE 1600
INDIANAPOLIS IN 46204-2013
BRINKS HOFER GILSON & LIONE
ONE INDIANA SQ STE 1600
INDIANAPOLIS IN 46204-2013
Case File Statements
Disclaimer with Predetermined Text | "100% Natural" |
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Goods & Services | Home Canning Ingredients for Tomato-Based Sauces and Condiments; Namely, Barbecue Sauce, Pizza Sauce, Spaghetti Sauce, Chili, Ketchup and Salsa |
Classifications
International Class Codes |
029
|
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U.S. Class Codes | 046 |
Status | 2 — Sec. 8 – Entire Registration |
Status Date | Friday, February 12, 2016 |
First Use Anywhere | Thursday, March 1, 1990 |
First Use In Commerce | Thursday, March 1, 1990 |
Primary Code | 029 |
Trademark Timeline
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Mar 01 1990First use anywhere for the mark
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Mar 01 1990First use in commerce for the mark
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Oct 29 1992Trademark application filed with USPTO
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Jan 07 1993Assigned To Examiner
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Jan 12 1993Assigned To Examiner
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Jan 26 1993Examiner's Amendment Mailed
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Feb 02 1993Approved For Pub - Principal Register
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Mar 12 1993Notice of Publication
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Apr 13 1993Published For Opposition
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Jan 11 1994Registered-Principal Register
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Jan 11 1994Trademark officially registered with the USPTO
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Mar 26 1999Registered - Sec. 8 (6-Yr) & Sec. 15 Filed
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May 08 1999Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
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Jun 18 2003Registered - Combined Section 8 (10-Yr) & Sec. 9 Filed
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Jun 18 2003Paper Received
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Sep 22 2003Registered and Renewed (first Renewal - 10 Yrs)
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Sep 22 2003Registered - Sec. 8 (10-Yr) Accepted/sec. 9 Granted
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Sep 05 2007Case File In Ticrs
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Feb 12 2016Cancelled Sec. 8 (10-Yr)/expired Section 9