Ace Hi Trademark Details

Ace Hi was registered on Tuesday, September 6, 1983 and is currently owned by Westco Products, Inc. under the registration number 1250094 . This mark is dead with a status of Cancelled - Section 8. The last case file activity for this mark occured 19 years ago on Saturday, June 12, 2004, according to the United State Patent & Trademark Office
Word Mark Ace Hi
Status Dead Registered 710 — Cancelled - Section 8

Current Owner

Westco Products, Inc. of Pico Rivera, CA

View all trademarks for Westco Products, Inc.
Other Trademarks for Westco Products, Inc.

Previous Owners

California Milling Corporation of Los Angeles, CA

View all trademarks for California Milling Corporation
Other Trademarks for California Milling Corporation
Serial Number 73287263
Registration Number 1250094
Status Date Saturday, June 12, 2004
Filing Date Saturday, June 12, 2004
Registration Date Tuesday, September 6, 1983
Attorney James D. Hearn

Correspondent

JAMES D. HEARN
CORLETO & ACKERMAN
SUITE 801
15760 VENTURA BOULEVARD
ENCINO, CA 91436

Case File Statements

Goods & Services Mold Inhibiting Preservatives-Namely, Potassium Sorbate and Propylparaben, and Glycerine
Goods & Services Food Coloring
Goods & Services Bread Mixes, Blends of Spices and Flavors for Making Sweet Doughs and Coffee Cakes, Cake Mixes, Crystal Agar Base Toppings for Bread and Rolls, Potato Flour Used to Aid Fermentation of Bread Doughs by Enhancing the Growth of Yeast, Doughnut and Eclair Mixes, Muffin Mixes, Flavored Icings, Fruit-Based Fillings for Pies, Cakes, Turnovers, Pastries, Tarts, and Doughnuts, Food Starch-Based Fillings for Cakes, Bismarks, Cream Pies, Pastry, Eclairs, Tarts, and Jelly Rolls, Pie Dough, Dough Conditioners, German Chocolate Cake Topping, Flour and Fermentation Agents for Conditioning Dough, Fruit-Based Spreads for Cakes and Pastries, Artificial Vanilla for Bakery Products, Fudge Base for Bakery Products, Cocoa-Based Chocolate Substitutes for Bakery Products, Cookie Mixes, Pastry Mixes, Pancake Mixes, Doughnut Glazes, Vanilla Extract, Emulsifiers for Bakery Products, and Flavorings for Bakery Goods

Classifications

International Class Codes
001 — Class 1 includes mainly chemical products used in industry, science and agriculture, including those which go to the making of products belonging to other trademark classes. Examples include compost, salt for preserving non-foodstuffs, and certain additives for the food industry.
U.S. Class Codes 006
Status 2 — Sec. 8 – Entire Registration
Status Date Saturday, June 12, 2004
First Use Anywhere Thursday, May 1, 1924
First Use In Commerce Thursday, May 1, 1924
Primary Code 001
International Class Codes
002 — Class 2 includes mainly paints, colorants and preparations used for the protection against corrosion. Examples include paints, industrial varnishes and lacquers, dyes for clothing, food and beverage colorants.
U.S. Class Codes 046
Status 2 — Sec. 8 – Entire Registration
Status Date Saturday, June 12, 2004
First Use Anywhere Thursday, May 1, 1924
First Use In Commerce Thursday, May 1, 1924
Primary Code 002
International Class Codes
030 — Class 30 includes mainly foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.
U.S. Class Codes 046
Status 2 — Sec. 8 – Entire Registration
Status Date Saturday, June 12, 2004
First Use Anywhere Thursday, May 1, 1924
First Use In Commerce Thursday, May 1, 1924
Primary Code 030

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