A Little High Heat From the High Mountains Trademark Details
Word Mark | A Little High Heat from the High Mountains |
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Status | Alive 732 — Third Extension - Granted |
Serial Number | 86070175 |
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Status Date | Tuesday, May 10, 2016 |
Filing Date | Tuesday, May 10, 2016 |
Attorney | Scott S. Havlick |
Correspondent
SCOTT S. HAVLICK
HOLLAND & HART LLP
PO BOX 8749
DENVER, CO 80201-8749
HOLLAND & HART LLP
PO BOX 8749
DENVER, CO 80201-8749
Case File Statements
Goods & Services | Food condiments consisting primarily of spices; spices; spice rubs; dry spice rubs for meats and fish; spice blends |
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Classifications
International Class Codes |
030
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U.S. Class Codes | 046 |
Status | 6 — Active |
Status Date | Friday, September 27, 2013 |
Primary Code | 030 |
Trademark Timeline
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Sep 20 2013Trademark application filed with USPTO
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Sep 24 2013New Application Entered In Tram
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Sep 27 2013New Application Office Supplied Data Entered In Tram
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Dec 10 2013Assigned To Examiner
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Dec 17 2013Notification of Non-Final Action E-Mailed
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Dec 17 2013Non-Final Action E-Mailed
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Dec 17 2013Non-Final Action Written
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Jun 17 2014Correspondence Received In Law Office
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Jun 17 2014Teas Response To Office Action Received
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Jun 18 2014Teas/email Correspondence Entered
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Jun 24 2014Approved For Pub - Principal Register
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Jul 10 2014Assigned To Lie
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Jul 11 2014Law Office Publication Review Completed
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Jul 30 2014Notification of Notice of Publication E-Mailed
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Aug 19 2014Official Gazette Publication Confirmation E-Mailed
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Aug 19 2014Published For Opposition
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Oct 14 2014Noa E-Mailed - Sou Required From Applicant
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Apr 12 2015Extension 1 Granted
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Apr 12 2015Extension 1 Filed
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Apr 12 2015Teas Extension Received
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Apr 16 2015Notice of Approval of Extension Request E-Mailed
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Oct 01 2015Extension 2 Filed
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Oct 01 2015Teas Extension Received
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Oct 06 2015Extension 2 Granted
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Oct 06 2015Case Assigned To Intent To Use Paralegal
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Oct 07 2015Notice of Approval of Extension Request E-Mailed
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Apr 13 2016Extension 3 Filed
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Apr 13 2016Teas Extension Received
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May 10 2016Extension 3 Granted
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May 11 2016Notice of Approval of Extension Request E-Mailed