La Francaise Croissant Fine Baked Goods In the European Tradition Trademark Details

La Francaise Croissant Fine Baked Goods in the European Tradition was registered on Tuesday, February 17, 1987 and is currently owned by Chef Solutions Inc. under the registration number 1429608 . This mark is dead with a status of Cancelled - Section 8. The last case file activity for this mark occured 16 years ago on Saturday, November 24, 2007, according to the United State Patent & Trademark Office
Word Mark La Francaise Croissant Fine Baked Goods in the European Tradition
Status Dead Registered 710 — Cancelled - Section 8

Current Owner

Chef Solutions Inc. of Schaumburg, IL

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Previous Owners

La Francaise Bakery, Inc, of Northlake, IL

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Lafrancaise Croissant, Inc. of Norridge, IL

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Serial Number 73564428
Registration Number 1429608
Status Date Saturday, November 24, 2007
Filing Date Saturday, November 24, 2007
Registration Date Tuesday, February 17, 1987
Attorney Michael D. Lake

Correspondent

MICHAEL D. LAKE
WALLENSTEIN, WAGNER & MATTIS, LTD.
311 SOUTH WACKER DRIVE. SUITE 5300
CHICAGO, ILLINOIS 6060

Case File Statements

Disclaimer with Predetermined Text "La Francaise Croissant", "Fine Baked Goods" and "European"
Description of Mark The Design Portion of the Mark Comprises a Butterfly Within an Oval.
Goods & Services Restaurant, Mail Order and Retail Store Services Specializing in Bakery Products
Translation of Words in Mark The English Translation of the Words "La Francaise" in the Mark Is "French".

Classifications

International Class Codes
042 — Class 42 includes mainly services provided by persons, individually or collectively, in relation to the theoretical and practical aspects of complex fields of activities; such services are provided by members of professions such as chemists, physicists, engineers, computer programmers, etc.
U.S. Class Codes 100, 101
Status 2 — Sec. 8 – Entire Registration
Status Date Saturday, November 24, 2007
First Use Anywhere Thursday, January 26, 1984
First Use In Commerce Thursday, January 26, 1984
Primary Code 042

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