Bradshaw Trademark Details

Bradshaw was registered on Tuesday, December 22, 2009 and is currently owned by Bradshaw International, Inc. under the registration number 3727094 . This mark is alive with a status of Section 8 & 15-Accepted and Acknowledged. The last case file activity for this mark occured 9 years ago on Friday, February 6, 2015, according to the United State Patent & Trademark Office
Word Mark Bradshaw
Status Alive Registered 702 — Section 8 & 15-Accepted and Acknowledged

Current Owner

Bradshaw International, Inc. of Rancho Cucamonga, CA

View all trademarks for Bradshaw International, Inc.
Other Trademarks for Bradshaw International, Inc.
Serial Number 77397190
Registration Number 3727094
Status Date Friday, February 6, 2015
Filing Date Friday, February 6, 2015
Registration Date Tuesday, December 22, 2009
Attorney Robert J. Kenney

Correspondent

Robert J. Kenney
BIRCH STEWART KOLASCH & BIRCH LLP
P.O. Box 747
FALLS CHURCH VA 22040-0747

Case File Statements

Indication of Colors Color is not claimed as a feature of the mark.
Description of Mark The mark consists of a square design comprised of four individual square-like figures preceding the wording "Bradshaw".
Goods & Services House mark for non-electric kitchen tools, namely, can openers, can tappers, magnetic can tappers, can openers with cushion hand grips, spoons, apple corers, knives, namely, chef and kitchen knives, knife sharpeners, cheese slicers, flatware, namely, forks, spoons and knives, egg slicers, ice tongs, multi-purpose shears, vegetable peelers, pizza cutters, nutcrackers, tableware in the nature of spaghetti forks
Goods & Services House mark for weighing and measuring instruments, namely, measuring cups, measuring spoons, thermometers not for medical use, timers, scales
Goods & Services House mark for bakeware, namely, baking dishes, cake pans, cookie sheets, muffin tins, flour sifters, rolling pins; cookware, namely, pots and pans, roasting pans, trivets; household utensils, namely, basting spoons, turners, spatulas, ladles, whisks, brushes for basting meat, cutting boards, cheese graters, ice cream scoops, melon ballers, skewers, strainers, colanders, containers for household or kitchen use, bowls, corkscrews, bottle openers, pepper utensils, namely, mills, shakers and grinders; kitchen utensils, namely, whisks, bottle openers, melamine spatulas, long handled heavy duty kitchen tongs, angled kitchen tongs, melamine serving spoons, melamine serving forks, spaghetti serving forks, ladles, basting spoons, bamboo skewers, wing cork pullers, spatter screens, rubber scraper sets, garlic presses, all purpose scoops, mini whisk sets, wooden honey servers, magnetic bottle openers, bottle openers with cork pullers and hang-up hooks, turners, melamine ladles, melamine slotted spoons, spatulas, slotted spatulas, slotted spoons and ladles, containers for household or kitchen use not of precious metal

Classifications

International Class Codes
008 — Class 8 includes mainly hand-operated implements used as tools in the respective professions.
U.S. Class Codes 023, 028, 044
Status 6 — Active
Status Date Monday, July 7, 2008
First Use Anywhere Saturday, March 8, 2008
First Use In Commerce Saturday, March 8, 2008
Primary Code 008
International Class Codes
009 — Class 9 consists mostly of instruments used for controlling vehicles (such as ships), scientific research, and all computer programs and software regardless of the recording media such as CD-ROMs, hard drives, downloads, etc.
U.S. Class Codes 021, 023, 026, 036, 038
Status 6 — Active
Status Date Monday, July 7, 2008
First Use Anywhere Saturday, March 8, 2008
First Use In Commerce Saturday, March 8, 2008
Primary Code 009
International Class Codes
021 — Class 21 includes mainly small, hand-operated utensils and apparatus for household and kitchen use as well as toilet utensils, glassware and articles in porcelain.
U.S. Class Codes 002, 013, 023, 029, 030, 033, 040, 050
Status 6 — Active
Status Date Wednesday, February 20, 2008
First Use Anywhere Saturday, March 8, 2008
First Use In Commerce Saturday, March 8, 2008
Primary Code 021

You must be signed in to print.

Once signed in, look for the PDF button.