There's Nothing You Can't Taco About on Taco Night Trademark Details

This mark is dead with a status of Abandoned - No Statement of Use Filed. The last case file activity for this mark occured 11 years ago on Monday, July 2, 2012, according to the United State Patent & Trademark Office
Word Mark There's Nothing You Can't Taco About on Taco Night
Status Dead 606 — Abandoned - No Statement of Use Filed

Current Owner

Pet Incorporated of Minneapolis, MN

View all trademarks for Pet Incorporated
Other Trademarks for Pet Incorporated
Serial Number 85306908
Status Date Monday, July 2, 2012
Filing Date Monday, July 2, 2012
Attorney Alexandra Sepulveda

Correspondent

ALEXANDRA SEPULVEDA
PET INCORPORATED
1 GENERAL MILLS BLVD
MINNEAPOLIS, MN 55426-1347

Case File Statements

Goods & Services Canned Chili Peppers; Processed Jalapeno Peppers; Canned Refried Beans; and Cheese Dip
Goods & Services Taco Shells, Tostada Shells, Tortillas; Dry Taco, Burrito, Chili, Enchilada or Fajita Seasoning Mixes; Spanish Rice; Cheesy Mexican Rice; Taco Sauce; Salsa; Enchilada Sauce; Taco Dinner Kit Consisting of Taco Shells and/or Tortillas, Taco Sauce and Dry Seasoning Mix; Burrito Dinner Kit Consisting of Tortillas, Black Beans, Rice and Dry Seasoning Mix; Fajita Dinner Kit Consisting of Tortillas, Salsa and Dry Seasoning Mix; Enchilada Dinner Kit Consisting of Tortillas, Enchilada Sauce and Dry Seasoning Mix; and Gordita Dinner Kit Consisting of Gordita Tortillas, Ranch Sauce and Dry Seasoning Mix
Pseudo Mark There Is Nothing You Can Not Taco About on Taco Night

Classifications

International Class Codes
029 — Class 29 includes mainly foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation.
U.S. Class Codes 046
Status 6 — Active
Status Date Tuesday, May 3, 2011
Primary Code 029
International Class Codes
030 — Class 30 includes mainly foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.
U.S. Class Codes 046
Status 6 — Active
Status Date Tuesday, May 3, 2011
Primary Code 030

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