Special 70 Trademark Details
Word Mark | Special 70 |
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Status | Dead Registered 710 — Cancelled - Section 8 |
Previous Owners
Serial Number | 72071234 |
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Registration Number | 692903 |
Status Date | Friday, April 1, 2016 |
Filing Date | Friday, April 1, 2016 |
Registration Date | Tuesday, February 9, 1960 |
Correspondent
RICHARD A. FLYNT
ROYLANCE, ABRAMS, BERDO, ET AL.
1225 CONNECTICUT AVENUE, N.W.
WASHINGTON, DC 20036
ROYLANCE, ABRAMS, BERDO, ET AL.
1225 CONNECTICUT AVENUE, N.W.
WASHINGTON, DC 20036
Case File Statements
Disclaimer | No Claim Is Made to the Word "Special" Apart from the Mark as Shown. |
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Goods & Services | Dough Conditioner for Bakery Use for Drying Doughs and Increasing Water Absorption |
Classifications
International Class Codes |
030
|
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U.S. Class Codes | 046 |
Status | 2 — Sec. 8 – Entire Registration |
Status Date | Friday, April 1, 2016 |
First Use Anywhere | Tuesday, February 17, 1959 |
First Use In Commerce | Tuesday, February 17, 1959 |
Primary Code | 046 |
Trademark Timeline
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Feb 17 1959First use anywhere for the mark
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Feb 17 1959First use in commerce for the mark
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Apr 09 1959Trademark application filed with USPTO
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Feb 09 1960Trademark officially registered with the USPTO
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Feb 09 1980Registered and Renewed (first Renewal - 20 Yrs)
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Feb 09 2000Registered - Combined Section 8 (10-Yr) & Sec. 9 Filed
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Sep 18 2000Registered and Renewed (second Renewal - 10 Yrs)
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Sep 18 2000Registered - Sec. 8 (10-Yr) Accepted/sec. 9 Granted
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Sep 18 2000Post Registration Action Mailed No Response Required
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Feb 07 2007Automatic Update of Assignment of Ownership
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Oct 17 2008Case File In Ticrs
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Apr 01 2016Cancelled Sec. 8 (10-Yr)/expired Section 9