Singabella Cafe Freshly Prepared, A Symphony of Flavor Italian and Mediterranean Cuisine Trademark Details

Singabella Cafe Freshly Prepared, a Symphony of Flavor Italian and Mediterranean Cuisine was registered on Tuesday, October 14, 2014 and is currently owned by Hayek & Sons Inc under the registration number 4619568 . This mark is alive with a status of Registered. The last case file activity for this mark occured 9 years ago on Tuesday, October 14, 2014, according to the United State Patent & Trademark Office
Word Mark Singabella Cafe Freshly Prepared, a Symphony of Flavor Italian and Mediterranean Cuisine
Status Alive Registered 700 — Registered

Current Owner

Hayek & Sons Inc of Boston, MA

View all trademarks for Hayek & Sons Inc
Serial Number 86026167
Registration Number 4619568
Status Date Tuesday, October 14, 2014
Filing Date Tuesday, October 14, 2014
Registration Date Tuesday, October 14, 2014
Attorney Patrick H. Millina

Correspondent

PATRICK H. MILLINA
MILLINA LAW
PO BOX 400683
CAMBRIDGE, MA 02140-0007

Case File Statements

Indication of Colors The color(s) red, yellow, black, and brown is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text "Freshly Prepared", "Café" and "Italian and Mediterranean Cuisine"
Description of Mark The mark consists of the wording "SINGABELLA CAFÉ" in red, appearing above the black wording "ITALIAN AND MEDITERRANEAN CUISINE" and appearing below the black wording "FRESHLY PREPARED, A SYMPHONY OF FLAVOR". To the left of the wording is a wide vase, brown with darker shading near its bottom right. The vase and "S" in "SINGABELLA" are superimposed on a yellow drawing of a sun. Emanating from the vase are black musical notes and lines. Beneath the "S" and "A" of "SINGABELLA" are mirror image artistic designs in black.
Goods & Services Restaurant and cafe services

Classifications

International Class Codes
043 — Class 43 includes mainly services provided by persons or establishments whose aim is to prepare food and drink for consumption and services provided to obtain bed and board in hotels, boarding houses or other establishments providing temporary accommodation.
U.S. Class Codes 100, 101
Status 6 — Active
Status Date Thursday, August 8, 2013
First Use Anywhere Wednesday, August 1, 2007
First Use In Commerce Wednesday, August 1, 2007
Primary Code 043

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