Satisfy Your Appetite To Eat Right Trademark Details

This mark is dead with a status of Abandoned - No Statement of Use Filed. The last case file activity for this mark occured 14 years ago on Monday, February 22, 2010, according to the United State Patent & Trademark Office
Word Mark Satisfy Your Appetite to Eat Right
Status Dead 606 — Abandoned - No Statement of Use Filed

Current Owner

Conagra Foods Rdm, Inc. of Omaha, NE

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Previous Owners

Conagra Brands, Inc. of Omaha, NE

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Serial Number 78839926
Status Date Monday, February 22, 2010
Filing Date Monday, February 22, 2010
Attorney Christopher M. Bikus

Correspondent

Tracy L. Deutmeyer
McGrath North Mullin & Kratz, PC LLO
Suite 3700 First National Tower 1601 Do
dge Street
Omaha, NE 68102

Case File Statements

Goods & Services Frozen Prepared Meals and Entrees Consisting Primarily of Beef, Pork, Poultry, Seafood or Vegetables; Frozen Prepared Meals Consisting Primarily of a Beef, Pork, Poultry or Seafood Main Dish and One or More Side Dish and/or Dessert; Hot Dogs; Luncheon Meats; Deli Meats; Franks; Smoked Sausage; Kielbasa Sausage; and Soup
Goods & Services Frozen prepared meals and entrees consisting primarily of pasta or rice; frozen prepared meals consisting primarily of a pasta main dish and one or more side dish and/or dessert; pasta sauce; bread; microwave popcorn; frozen novelties, namely, ice cream bars, ice cream drinks, ice cream substitute, ice milk bars, ice cream cake, frozen ices, fruit ices, flavored ices, fruit ice bars; frozen confections; ice cream; dessert mixes; cake mixes; pancake mixes; waffle mixes; baking mixes; brownie mixes; muffin mixes; bread mixes; and flour

Classifications

International Class Codes
029 — Class 29 includes mainly foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation.
U.S. Class Codes 046
Status 6 — Active
Status Date Wednesday, March 22, 2006
Primary Code 029
International Class Codes
030 — Class 30 includes mainly foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.
U.S. Class Codes 046
Status 6 — Active
Status Date Wednesday, March 22, 2006
Primary Code 030

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