Ortega Trademark Details

Ortega was registered on Tuesday, August 10, 1999 and is currently owned by B&G Foods North America, Inc under the registration number 2269160 . This mark is alive with a status of Registered and Renewed. The last case file activity for this mark occured 14 years ago on Saturday, August 29, 2009, according to the United State Patent & Trademark Office
Word Mark Ortega
Status Alive Registered 800 — Registered and Renewed

Current Owner

B&G Foods North America, Inc of Parsippany, NJ

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Previous Owners

Burnham & Morrill Company of Parsippany, NJ

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Heritage Acquisition Corp. of Parsippany, NJ

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Ortega Holdings Inc. of Parsippany, NJ

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Produits Nestle S A Societe

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Serial Number 75549469
Registration Number 2269160
Status Date Saturday, August 29, 2009
Filing Date Saturday, August 29, 2009
Registration Date Tuesday, August 10, 1999
Attorney Sana Hakim,
Domestic Representative Sana Hakim

Correspondent

SANA HAKIM,
K&L Gates LLP
P.O. Box 1135
Chicago IL 60690-1135

Case File Statements

Goods & Services [ Cheese spreads, ] cheese dips, [ bean dips, canned pimentos, ] canned chilis, canned chili peppers, [ canned tomatoes and green chilis, ] refried beans
Goods & Services Seasoning mixes, [ black bean sauce, ] taco [ and burrito ] dinners, sauces and salsa dips, taco shells, tostada shells, canned chili salsa (sauce) [, canned taco sauce, canned sauce for fish and meats ]
Lining/Stippling Statement The drawing is lined for the colors yellow and orange and color is claimed as a feature of the mark.

Classifications

International Class Codes
029 — Class 29 includes mainly foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation.
U.S. Class Codes 046
Status 6 — Active
Status Date Tuesday, October 20, 1998
First Use Anywhere Thursday, April 1, 1993
First Use In Commerce Thursday, April 1, 1993
Primary Code 029
International Class Codes
030 — Class 30 includes mainly foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.
U.S. Class Codes 046
Status 6 — Active
Status Date Tuesday, October 20, 1998
First Use Anywhere Thursday, April 1, 1993
First Use In Commerce Thursday, April 1, 1993
Primary Code 030

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