Nordica Custom Controlled Cultures Trademark Details
Word Mark | Nordica Custom Controlled Cultures |
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Status | Dead Registered 710 — Cancelled - Section 8 |
Current Owner
Previous Owners
Nordica International, Inc. of Sioux Falls, SD
View all trademarks for Nordica International, Inc.Serial Number | 73442740 |
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Registration Number | 1293874 |
Status Date | Friday, January 25, 1991 |
Filing Date | Friday, January 25, 1991 |
Registration Date | Tuesday, September 11, 1984 |
Attorney | D. Paul Weaver |
Correspondent
D. Paul Weaver
Suite 1104
2001 Jefferson Davis Hwy.
Arlington VA 22202
Suite 1104
2001 Jefferson Davis Hwy.
Arlington VA 22202
Case File Statements
Disclaimer | No claim is made to the exclusive right to use "Custom Controlled Cultures", apart from the mark as shown. |
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Goods & Services | Cultures for the Use in Preparation of Food Products-Namely, Cottage Cheese, American and Cheddar Cheese, Italian Cheese, Sour Cream, Buttermilk, Cheese Dips, Sour Cream Dips, Yogurt, Fermented Vegetables and Sausages |
Classifications
International Class Codes |
005
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U.S. Class Codes | 006, 018, 046 |
Status | 2 — Sec. 8 – Entire Registration |
Status Date | Friday, January 25, 1991 |
First Use Anywhere | Monday, March 1, 1982 |
First Use In Commerce | Monday, March 1, 1982 |
Primary Code | 005 |
Trademark Timeline
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Mar 01 1982First use anywhere for the mark
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Mar 01 1982First use in commerce for the mark
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Sep 07 1983Trademark application filed with USPTO
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Mar 15 1984Assigned To Examiner
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Mar 21 1984Approved For Pub - Principal Register
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May 02 1984Notice of Publication
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Jun 26 1984Published For Opposition
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Sep 11 1984Registered-Principal Register
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Sep 11 1984Trademark officially registered with the USPTO
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Jan 25 1991Cancelled Sec. 8 (6-Yr)
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Aug 19 2009Automatic Update of Assignment of Ownership