La Choy Trademark Details

La Choy was registered on Tuesday, December 20, 1983 and is currently owned by Conagra Foods Rdm, Inc. under the registration number 1261829 . This mark is alive with a status of Registered and Renewed. The last case file activity for this mark occured 10 years ago on Thursday, January 2, 2014, according to the United State Patent & Trademark Office
Word Mark La Choy
Status Alive Registered 800 — Registered and Renewed

Current Owner

Conagra Foods Rdm, Inc. of Omaha, NE

View all trademarks for Conagra Foods Rdm, Inc.
Other Trademarks for Conagra Foods Rdm, Inc.

Previous Owners

La Choy Food Products Company of Archbold, OH

View all trademarks for La Choy Food Products Company
Other Trademarks for La Choy Food Products Company

Beatrice/Hunt-Wesson, Inc. of Fullerton, CA

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Other Trademarks for Beatrice/Hunt-Wesson, Inc.
Serial Number 73364626
Registration Number 1261829
Status Date Thursday, January 2, 2014
Filing Date Thursday, January 2, 2014
Registration Date Tuesday, December 20, 1983
Attorney Alan S. Nemes

Correspondent

Alan S. Nemes
Husch Blackwell LLP
190 Carondelet Plaza, Suite 600
St. Louis MO 63105

Case File Statements

Goods & Services Canned Oriental Style Foods-Namely, Mixed Chinese, Oriental and Chop Suey Vegetables; Oriental Beef Pepper; Sweet and Sour Vegetables and Meat; Chicken and Beef Chow Mein; Bean Sprouts
Goods & Services Prepared Sauces-Namely, Sweet and Sour, Soy, Brown Gravy, Spare Rib Sauce, Plum Sauce, Teriyaki Meat Marinade; Rice Noodles and Chow Mein Noodles, Mustard; Fried Rice and Bead Molasses

Classifications

International Class Codes
029 — Class 29 includes mainly foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation.
U.S. Class Codes 046
Status 6 — Active
Status Date Tuesday, December 20, 1983
First Use Anywhere Tuesday, January 1, 1929
First Use In Commerce Tuesday, January 1, 1929
Primary Code 029
International Class Codes
030 — Class 30 includes mainly foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.
U.S. Class Codes 046
Status 6 — Active
Status Date Tuesday, December 20, 1983
First Use Anywhere Tuesday, January 1, 1929
First Use In Commerce Tuesday, January 1, 1929
Primary Code 030

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