DF Design Foods Trademark Details

Df Design Foods was registered on Tuesday, July 2, 1991 and is currently owned by Saramar Corporation under the registration number 1649601 . This mark is dead with a status of Cancelled - Section 8. The last case file activity for this mark occured 26 years ago on Tuesday, January 6, 1998, according to the United State Patent & Trademark Office
Word Mark Df Design Foods
Status Dead Registered 710 — Cancelled - Section 8

Current Owner

Saramar Corporation of Dover, DE

View all trademarks for Saramar Corporation
Other Trademarks for Saramar Corporation
Serial Number 74027300
Registration Number 1649601
Status Date Tuesday, January 6, 1998
Filing Date Tuesday, January 6, 1998
Registration Date Tuesday, July 2, 1991
Attorney Charles Y. Lackey

Correspondent

Charles Y. Lackey
Saralee Corporation
P.O. Box 2760
Winston-Salem, NC 27102

Case File Statements

Disclaimer with Predetermined Text "Foods"
Goods & Services Fresh, Processed, Frozen, and Breaded Meats and Vegetables; Breaded and Battered Vegetables and Meat; Potato Skins; Battered Cheese; Refried Beans; Taco Meat Filling; Beef Pizza Topping; Bean Pizza Topping; Chili W/Beans; Meatballs; Beef/Bean Nacho Mix; Flavored Ground Beef for Use in Chili; Cooked Beef W/Vegetables; Cooked Pork W/Vegetables; Ham and Beans; Meat and Pastry Pie Filling; Broccoli and Cheese; Ham and Cheese; Soup; Cooked Eggs; Ready-to-Scramble Eggs; Frozen Whole Eggs; Beef Stew; Beef Stroganoff; Escalloped Apples; Stuffed Green Peppers, Stuffed Cabbage; Apple, Cherry, and Peach Crisp; Apple Filling; Blueberry Filling; Turkey W/Dressing; Onion Rings; Cheese; Chicken W/Dumplings; Spinach Souffle; Corn Souffle; Seafood (Fresh, Frozen, Processed and Breaded); Seafood Casserole; Shrimp Creole; Seafood Gumbo; Salad Dressing; Sour Cream
Goods & Services Meat Loaf, Pizza Burger, Bread, Meat Sauce, Chili Sauce, Spaghetti Sauce, Pastry Stix, Pastries, Carrots W/Sauce, Sliced Apples in Sauce, Spanish Rice, Yams, Apples, Cornbread Dressing, Au Gratin Potatoes, Ratatouille, Rice Pilaf, Barbecue Sauce, Flour Tortillas W/Fillings of Chili and Beef, Macaroni and Cheese, Macaroni and Beef, Burritos, Chimichangas, Pasta Salad, Linguini, Lasagna, Tortillas, Taquitos, Soup Concentrate, Parmesean Sauce, Alfredo Sauce, Brown Gravy, Pizza Shells, Tostado Shells, Cheesecake, Pie Shells, Crepe Shells, Cakes, Apple Cheesecake Strudel, Fruit Pies, Pizza, Shortening, Corn Dogs and Prepared Meat Sandwiches, Date Nut Bread
Pseudo Mark S

Classifications

International Class Codes
029 — Class 29 includes mainly foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation.
U.S. Class Codes 046
Status 2 — Sec. 8 – Entire Registration
Status Date Tuesday, January 6, 1998
First Use Anywhere Tuesday, May 16, 1989
First Use In Commerce Tuesday, May 16, 1989
Primary Code 029
International Class Codes
030 — Class 30 includes mainly foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.
U.S. Class Codes 046
Status 2 — Sec. 8 – Entire Registration
Status Date Tuesday, January 6, 1998
First Use Anywhere Thursday, June 22, 1989
First Use In Commerce Thursday, June 22, 1989
Primary Code 030

You must be signed in to print.

Once signed in, look for the PDF button.