Ball 100% Natural Trademark Details
Word Mark | Ball 100% Natural |
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Status | Dead Registered 710 — Cancelled - Section 8 |
Serial Number | 73813451 |
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Registration Number | 1609501 |
Status Date | Friday, January 22, 2016 |
Filing Date | Friday, January 22, 2016 |
Registration Date | Tuesday, August 14, 1990 |
Attorney | David H. Badger |
Correspondent
DAVID H. BADGER
BRINKS HOFER GILSON & LIONE
ONE INDIANA SQUARE
SUITE 2425
INDIANAPOLIS, IN 46204
BRINKS HOFER GILSON & LIONE
ONE INDIANA SQUARE
SUITE 2425
INDIANAPOLIS, IN 46204
Case File Statements
Disclaimer with Predetermined Text | "100% Natural" |
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Goods & Services | Home Canning Ingredients for Pickles and Relishes, Namely Canning and Pickling Salt, Pickling Lime, Mixes for Bread and Butter, Dill, Polish, Kosher and Sweet Pickles and Corn and Sweet Relishes |
Classifications
International Class Codes |
001
|
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U.S. Class Codes | 006, 046 |
Status | 2 — Sec. 8 – Entire Registration |
Status Date | Friday, January 22, 2016 |
First Use Anywhere | Tuesday, March 28, 1989 |
First Use In Commerce | Tuesday, March 28, 1989 |
Primary Code | 001 |
Trademark Timeline
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Mar 28 1989First use anywhere for the mark
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Mar 28 1989First use in commerce for the mark
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Jul 19 1989Trademark application filed with USPTO
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Sep 22 1989Assigned To Examiner
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Nov 14 1989Non-Final Action Mailed
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Jan 16 1990Correspondence Received In Law Office
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Feb 26 1990Approved For Pub - Principal Register
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Apr 21 1990Notice of Publication
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May 22 1990Published For Opposition
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Aug 14 1990Registered-Principal Register
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Aug 14 1990Trademark officially registered with the USPTO
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Jul 08 1996Registered - Sec. 8 (6-Yr) & Sec. 15 Filed
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Sep 19 1996Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
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Feb 09 2001Registered - Combined Section 8 (10-Yr) & Sec. 9 Filed
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Feb 09 2001Registered - Combined Section 8 (10-Yr) & Sec. 9 Filed
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May 24 2001Registered and Renewed (first Renewal - 10 Yrs)
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May 24 2001Registered - Sec. 8 (10-Yr) Accepted/sec. 9 Granted
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Dec 29 2008Case File In Ticrs
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Jan 22 2016Cancelled Sec. 8 (10-Yr)/expired Section 9