A Trademark Details
Word Mark | A |
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Status | Dead Registered 710 — Cancelled - Section 8 |
Current Owner
Previous Owners
Kraft Foodservice, Inc. of Deerfield, IL
View all trademarks for Kraft Foodservice, Inc.Serial Number | 74720384 |
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Registration Number | 2082164 |
Status Date | Saturday, April 24, 2004 |
Filing Date | Saturday, April 24, 2004 |
Registration Date | Tuesday, July 22, 1997 |
Attorney | Mark I. Feldman |
Correspondent
Mark I. Feldman
Rudnick & Wolfe
203 North LaSalle Street
Chicago, IL 60601
Rudnick & Wolfe
203 North LaSalle Street
Chicago, IL 60601
Case File Statements
Goods & Services | raw beef, lamb, pork and veal; prepared beef, lamb, pork and veal; ground beef; cold cuts; bacon; bacon flavor bits; raw or cooked sausage links, patties and rolls; frankfurters; raw, prepared or ground poultry; raw and prepared seafood, and parts thereof; imitation seafood, and parts thereof; canned seafood; meat and poultry patties and patty mixes; raw and cooked eggs; egg substitutes and texturized vegetable protein for use as meat or egg extender; prepared, packaged, or frozen entrees and meals consisting primarily of meat, seafood, poultry, eggs, fruit, vegetables or cheese; chili with beans and chili without beans; canned pork and beans; broths, soups, liquid soup concentrates and dry soup mixes; chowders, liquid chowder concentrates and dry chowder mixes; clam juice; processed potatoes, namely, hashbrowns, shredded and sliced potatoes, French fries, potato nuggets and potato skins; cut fresh fruits and vegetables; canned fruits and vegetables; fruit and vegetable salads; ham, seafood, poultry and egg salads for sandwich fillings; coleslaw; pickled vegetables and relishes; processed pimientos; garlic in oil or water; vegetable, nut and seed oils; shortening; lard; margarine; butter; oil-based non-stick pan coating; non-dairy creamer; mayonnaise; hard and soft cheeses, processed cheeses and cheese foods; processed nuts and seeds; snack mix consisting primarily of processed fruits, processed nuts or raisins; peanut butter; fruit jellies, preserves and marmalades; applesauce; fruit-based and nut-based pastry and pie fillings and toppings; dairy-based and non-dairy-based whipped toppings; cranberry sauce; maraschino cherries; unflavored and unsweetened gelatin and gelatin mixes |
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Pseudo Mark | A |
Classifications
International Class Codes |
029
|
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U.S. Class Codes | 046 |
Status | 2 — Sec. 8 – Entire Registration |
Status Date | Saturday, April 24, 2004 |
First Use Anywhere | Friday, February 14, 1997 |
First Use In Commerce | Friday, February 14, 1997 |
Primary Code | 029 |
Trademark Timeline
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Aug 25 1995Trademark application filed with USPTO
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Nov 14 1995Correspondence Received In Law Office
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Feb 14 1996Assigned To Examiner
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Feb 17 1996Examiner's Amendment Mailed
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Feb 17 1996Assigned To Examiner
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Feb 20 1996Approved For Pub - Principal Register
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Mar 29 1996Notice of Publication
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Apr 30 1996Published For Opposition
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May 29 1996Extension of Time To Oppose Received
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Nov 19 1996Noa Mailed - Sou Required From Applicant
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Feb 14 1997First use anywhere for the mark
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Feb 14 1997First use in commerce for the mark
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Apr 18 1997Use Amendment Filed
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May 12 1997Statement of Use Processing Complete
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May 23 1997Assigned To Examiner
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May 28 1997Allowed Principal Register - Sou Accepted
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Jul 22 1997Registered-Principal Register
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Jul 22 1997Trademark officially registered with the USPTO
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Apr 24 2004Cancelled Sec. 8 (6-Yr)